A Quote by Dave Mustaine

Buckethead [former GUNS N' ROSES guitarist] is probably twice as good a guitar player as me and Slash combined, and can stand having fried chicken rubbed up against his face all night for a couple of hours.
I always looked up to Slash from Guns N' Roses, and I always pictured myself being a rock star and playing the guitar, just going crazy.
People ask me to describe how I play, and the most obvious answer is that I'm a jazz influenced guitar player. But I'm not a jazz guitar player. Wes Montgomery was a jazz guitarist, Joe Pass was a jazz guitarist (laughs).
All I ever wanted was a Virginia farm, no end of cream and fresh butter and fried chicken - not one fried chicken, or two, but unlimited fried chicken.
My dad is obsessed with music, so I was raised around this guitar player that really wanted me to be a guitar player. One of my earliest memories is him kind of forcing a guitar on all my brothers and me. You know, "You have to practice three hours a day!" I hated guitar at the time. I kind of picked up trumpet to spite him.
[My favorite dish to cook] is fried chicken, and by the way I'm good at it, too. I make really good fried chicken.
I love Aerosmith. I love Guns N' Roses, AC/DC, anything from that era, Led Zeppelin. So my guitar style is very much like Slash or Jimmy Page. I love playing that kind of music. It's where my heart's at.
I've had the chance to watch Metallica's James Hetfield from the side of the stage night after night, listening to his monitors, and his playing is so perfect. Slash is an amazing lead guitarist, but when you listen to his rhythm playing, you can hear how he pulls everything together with such a great feel, which is the most important thing.
Everyone loves fried chicken, Don't ever make it. Ever. Buy it from a place that makes good fried chicken.
I suppose I'm a healthier role model than, say, Slash of Guns N' Roses.
I'm from Georgia and grew up eating Chick-fil-A. I'm obsessed with all forms of fried chicken, like chicken briskets and chicken sandwiches.
Everything edible is fried in Texas! Or it is buried in the ground to cook before it is eaten. ... Texas food should be forbidden! 'The steaks at night are big and bright, deep in the heart of Texas!' And they are always afloat in grease. Next morning you are served a smaller steak, which serves as a platform for two fried eggs ... all of this afloat in the same grease! 'Chicken, you say? You bet! Comin' up!' Same grease! They are right. Comin' up! For hours afterwards. I couldn't believe the crust of an apple pie! Same grease!
One of my favorite quotes ever was from Slash from Guns and Roses and he said 'to be truly iconic, you need to be able to recognized in a silhouette'
Everybody besides my piano player has been with me since the very first day. We were a four-piece band for a solid two years. It was me playing acoustic and rhythm electric guitar, a bass player, a drummer and a lead guitar player. For a couple of years, we sounded like the Foo Fighters.
The only time I think I've ever gotten sick of playing Guns and Roses songs really was during - after having played them in Guns and Roses, and then in Snakepit, and then playing 'It's So Easy' and 'Brownstone' in Velvet Revolver.
I grew up in Doraville, Georgia and I ate barbecued ribs and chicken fried steak, and all kinds of cheesy grits, you know, and I never even thought twice about it.
There are a lot of food choices in Kyochon, but I personally recommend the double fried chicken and the Soonsal series - deep-fried, boneless chicken breast strips coated in a special rice batter.
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