A Quote by David Hemmings

I don't mind autograph hunters when I go down the fish and chip shop. As long as I get my chips. — © David Hemmings
I don't mind autograph hunters when I go down the fish and chip shop. As long as I get my chips.
If I were to play somebody who ran a fish and chip shop, I would not work in a fish and chip shop for three months. Staring at chips is not going to help me in my performance.
There was a massive poster of me down my road, right outside the chip shop. I was about to go in, but then I saw it and changed my mind. Me coming out with a bag of chips, while I'm up there doing crunches on the poster... well, it would not look good.
Wouldn't the sentence 'I want to put a hyphen between the words Fish and And and And and Chips in my Fish-and-Chips sign' have been clearer if quotation marks had been placed before Fish, and between Fish and and, and and and And, and And and and, and and and And, and And and and, and and and Chips, as well as after Chips?
Lunch is a problem because my office is above our chip shop - everything is fried in proper beef dripping. It smells so good that by 12 o'clock it's hard not to think very lovingly of fish and chips.
When the chips are down, grandmothers can be counted on to do whatever's necessary. When the chips are down for grandfathers, we just go into the kitchen and get more chips.
I worked as long in a fish and chip shop as I did in Parliament. I've had particular experiences in politics, but they're not my only ones, and they're not the ones that defined me.
I may be only a fish and chip shop lady, but some of these economists need to get their heads out of the textbooks and get a job in the real world. I would not even let one of them handle my grocery shopping.
With gas cookers and chip pans in every kitchen, the chip-pan fire was by far the most popular method these Proddies had for burning their houses down. The second technique was the ever popular chimney fire and number three had to be the drunken cigarette drop on the carpet. Mind you, why they'd be cooking chips at this hour was anyone's guess.
One of the reasons for opening the fish and chip shop is that if you want, you can spend less money.
When I was growing up, my favorite player was Reggie Jackson - and I never got the opportunity to get an autograph from Reggie. I was so frustrated. I mean, he was my idol. And I couldn't get no autograph. I would go through punishment waiting on him (after games) because he was always the last guy to come out. And I would go back home with no autograph.
It was the Sephardi Jews who brought fish and chips to Britain, actually, believe it or not, from the Mediterranean world. Apart from actually eating and selling fish and chips, they were kind of debt enforcers.
My view on issues is based on common sense, and my experience as a mother of four children, as a sole parent, and as a businesswoman running a fish and chip shop.
If I've gone to get a takeaway, and I get chips... I like to match up the chips in length. That is actually quite weird. Obviously, if I've got chips, I pick them out in twos. That's a weird thing as well. You know, if they're not the same length, well, I go hunting for the same length in chips.
Fish butchering means a lot to me as a chef; I take pride in it and get a lot of joy from filleting fish, working with fish, breaking down fish, trying to understand fish.
I'm kind of well-known in Holland, which is nice. But in Holland, we're down to earth; there are no paparazzi in my garden and no autograph hunters at the door. We have 'Strictly Come Dancing,' but I've not been asked.
I'd cut school and go over to the Lori-Ann Donut Shop and eat doughnuts. I got a job at the pet store near Lechmere, unloading fish tanks. They gave me $10 for unloading a full long-bed truckload. I never broke a fish tank. When I asked for a raise, I got fired.
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