A Quote by David Rolf

The fast-food industry is notorious for employing millions of Americans at poverty wages. — © David Rolf
The fast-food industry is notorious for employing millions of Americans at poverty wages.
Wages never seem to go up. The whole economy feels stuck, and millions of Americans, millions of Americans, middle-class security is now just a memory. Progressives like to talk like Barack Obama likes to talk forever about poverty in America. And if a talk did any good, we'd have overcome those deep problems long ago. This explains why under the most liberal president we have had so far, poverty in America is worse, especially for our fellow citizens who were promised better and who need it most.
Annual earnings in the fast-food industry are well below the income needed for self-sufficiency, and fast-food industry jobs are also much less likely than other jobs to provide health benefits.
In 1970, Americans spent about $6 billion on fast food; in 2000, they spent more than $110 billion. Americans now spend more money on fast food than on higher education, personal computers, computer software, or new cars. They spend more on fast food than on movies, books, magazines, newspapers, videos, and recorded music—combined.
The fast-food industry has moved into the grocery store, so you no longer have to go to a fast-food chain to find problematic foods.
Those of us who think about what we eat, how it's grown, those of us who care about the environmental impact of food - we've been educated by fabulous books, like Fast Food Nation and documentaries like Food Inc. But despite these and other great projects that shine a critical light on the topic, every year the food industry spends literally tens of millions of dollars to shape the public conversation about our food system.
Social Security not only helps Americans enjoy a secure retirement, it has also kept millions of Americans out of poverty.
For many food poverty is the product of a toxic combination of low wages, austerity economics, spiralling food prices and lengthy delays to benefit payments, all of which should concern us.
Millions of Americans recognize the right of private businesses to donate to any cause they choose; that if one doesn't want to patronize a chicken sandwich business, one can certainly buy fast food anywhere they want.
Right now you're seeing more and more families reporting that they are skipping meals. They're having to give up meat. Mothers are foregoing food so their kids can have something. People are growing their own vegetables, not because they've gone organic, but because it's one of the few assured sources of food they have. For low-income Americans food is costly right now. The price of food has been going up, and wages haven't. This puts working Americans in a real bind. The fact that the mainstream media hasn't reported it doesn't mean that it's not happening.
The fast-food industry is in very good company with the lead industry and the tobacco industry in how it tries to mislead the public, and how aggressively it goes after anybody who criticizes its business practices.
I think Americas food culture is embedded in fast-food culture. And the real question that we have is: How are we going to teach slow-food values in a fast-food world? Of course, its very, very difficult to do, especially when children have grown up eating fast food and the values that go with that.
I think America's food culture is embedded in fast-food culture. And the real question that we have is: How are we going to teach slow-food values in a fast-food world? Of course, it's very, very difficult to do, especially when children have grown up eating fast food and the values that go with that.
These Americans are among the working poor with full-time jobs earning $5.15 an hour. Millions fall into this boat, even more when you consider that the poverty line has not been adequately adjusted to reflect the true level of poverty in this country.
Rent and the cost of essentials like food and child care are rising so fast that wages are not keeping up.
To a very great extent, it's the fast-food industry that really industrialized our agriculture - that drove the system to one variety of chicken grown very quickly in confinement, to the feedlot system for beef, to giant monocultures to grow potatoes. All of those thing flow from the desire of fast-food companies for a perfectly consistent product.
Fast food also has a uniquely difficult business structure for workers to achieve better wages and working conditions.
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