A Quote by Dervla Kirwan

I'd never scan the starters and main courses on a menu in a restaurant as a child. I'd want a dessert for starter, for main course and for dessert. — © Dervla Kirwan
I'd never scan the starters and main courses on a menu in a restaurant as a child. I'd want a dessert for starter, for main course and for dessert.
Fun can be the dessert of our lives but never its main course.
I haven't been invited to anyone's for dinner since the show began. I like eating with friends in restaurants instead. You all choose what to eat, have a starter, main and dessert, and then you go home.
Some people prefer eating dessert to the main course. These people have never been really hungry.
I like to eat sweets. When I go to a restaurant, I'll read the dessert menu before I even look at the entrees.
I never want to be that guy at a dinner table saying, 'I wish I could have dessert.' I actually went through a stage when I would order dessert first.
I always order soup, dessert, and a sandwich or whatever main course. But then the idea is you have to eat such a small portion of it and bring the rest home.
If I am incapable of washing dishes joyfully, if I want to finish them quickly so I can go and have dessert, I will be equally incapable of enjoying my dessert. With the fork in my hand, I will be thinking about what to do next, and the texture and flavor of the dessert, together with the pleasure of eating it, will be lost. I will always be dragged into the future, never able to live in the present moment.
My whole thing is simple, well-balanced meals. I have to say, though, that I really like dessert. I try not to eat dessert every day, but I'll have dessert every now and then.
Singlehood is not longer a state to be overcome as soon as possible. It has its own rewards. Marriage is not the gateway to adulthood anymore. For most people it's the dessert - desirable, but no longer the main course.
Walt's idea was that - as soon as the people who were dining got through their main course. They were supposed to all be seated, served at the same time, when they got into the dessert.
I can eat any soup, but it just has to have a nice taste. It's like chocolate - if you eat a dessert at the end of the meal, you want the dessert to be perfect.
The harmony of the luncheon is achieved by a combination of the two main courses which are the focus of the menu.
Thus the public use of reason and freedom is nothing but a dessert, a sumptuous dessert.
It's fine to eat dessert when I want to eat dessert because that will give me the peace of mind I need. I'll know that if I ate chocolate cake, maybe I won't the next day.
My secret indulgent food is dessert. I have an incredible sweet tooth - chocolate pudding with vanilla ice-cream or trifle and pavlova. I do love dessert.
I don't want the World Dream Orchestra to be like a dessert whose taste is instantly forgotten as soon as you leave the restaurant.
This site uses cookies to ensure you get the best experience. More info...
Got it!