A Quote by Dominique Crenn

Of all the restaurants I visited in my childhood and adolescence, it was Michel Bras that I remembered most vividly and it was the chef himself to whom, early on in my cooking, I would make the most references. I don't mean that I tried to cook like him. Rather, that I tried to think like him.
Dear Diary, Today I tried not to think about Mr. Knightly. I tried not to think about him when I discussed the menu with Cook... I tried not to think about him in the garden where I thrice plucked the petals off a daisy to ascertain his feelings for Harriet. I don't think we should keep daisies in the garden, they really are a drab little flower. And I tried not to think about him when I went to bed, but something had to be done.
I'd like to be remembered as a guy who tried - who tried to be part of his times, tried to help people communicate with one another, tried to find some decency in his own life, tried to extend himself as a human being. Someone who isn't complacent, who doesn't cop out.
I was most confusedly in love. ... Even though I resolved not to think of him, his face would keep appearing between me and a book I tried to read, or his voice would suddenly sound instead of the words I tried to write on a page. ... I found love annoying and uncomfortable, like fetters, until I got used to it.
The thing to remember about Obama is he doesn't care if you like him or I like him or somebody else does. He literally would rather do homework with his kids than be around other politicians. Does this make him unpopular at times? Yes. Does it make him ineffective? Most certainly not.
It's a very naive idea to think that the chef is cooking everything, and, on top of it, is irreplaceable. That would mean that basically he is the only genius, and there are idiots all around him, which doesn't make sense.
When you read the [Twilight series], it's like saying 'Edward Cullen is so beautiful I creamed myself'. I mean every line is like that. He's the most ridiculous person who's so amazing at everything. I think a lot of actors tried to play that aspect. I just couldn't do it. And the more I read the script, the more I hated this guy, so that's how I played him, as a manic-depressive who hates himself. Plus, he's a 108-year old virgin, so there's clearly some issues there
I can't cook, at all. I would not know how to make coffee. I took cooking classes, so I know how to make chocolate soufflé, but ask me if I want to make soufflé. I let somebody else make the chocolate soufflé, and I eat it. I found that, when I took cooking classes and tried to cook, I didn't want to eat it. The joy was gone. I was always filthy with the stuff, and then had to clean it up. I don't like that.
He almost said to himself that he did not like her, before their conversation ended; he tried so hard to compensate himself for the mortified feeling, that while he looked upon her with an admiration he could not repress, she looked at him with proud indifference, taking him, he thought, for what, in his irritation, he told himself - was a great fellow, with not a grace or a refinement about him.
In true friendship, in which I am expert, I give myself to my friend more than I draw him to me. I not only like doing him good better than having him do me good, but also would rather have him do good to himself than to me; he does me most good when he does himself good.
If this thing's hushed up it'll be a simple denial to Jem of the way I've tried to raise him. Sometimes I think I'm a total failure as a parent, but I'm all they've got. Before Jem looks at anyone else he looks at me, and I've tried to live so I can look squarely back at him.. if I connived at something like this, frankly I couldn't meet his eye, and the day I can't do that I'll know I've lost him. I don't want to lose him and Scout, because they're all I've got.
No man can promise himself even fifty years of life, but any man may, if he please, live in the proportion of fifty years in forty-let him rise early, that he may have the day before him, and let him make the most of the day, by determining to expend it on two sorts of acquaintance only-those by whom something may be got, and those from whom something maybe learned.
Like most of Italy, Neapolitans like their food, and there are restaurants everywhere. But to make like a true Neapolitan, grab a pizza from a street vendor and eat it there and then. We tried a pizza that's folded over four times to make it nice and portable, then you eat it straight out of paper, like fish and chips.
With my son, I tried not to be so judgmental and tried not to push him so hard. I didn't want him to feel that everything or that our love for him will be based on how much he has achieved.
I consider that a most ignoble endeavor. The only way I would like to 'help' the great majority of people is the same way Carl Panzram 'reformed' people who tried to reform him. It would be most merciful to help them by relieving them of the life they seem to hate so much. People should be happy I'm not a humanitarian-or I'd probably be the most diabolical mass murderer the world has ever known.
When you think of a chef you think of somebody that could cook - you don't think of chef that says, 'Yo, I make only steaks'. No. A chef knows how to bake, he knows how to fry, he knows how to sautee, he knows how to do everything that's pertaining to food, and that's how I felt about my lyrical position. It's like I would say, 'Today I'm gonna make a hot salmon. Tomorrow I make you spaghetti. The next day I make you baked fish'. This is how my lyrical content in my head was already bein' reciprocated to the world, bein' given to y'all like that.
I've got this weird body chemistry that I don't like to get high. I'm not going to say I never tried drugs. I tried most everything. I didn't try injectables. But I didn't like it.
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