A Quote by Douglas Coupland

I have trouble with seafood because it tastes like a dock.

Douglas Coupland

Quote Topics

Because Dock Like Seafood Tastes Trouble

Quote Author

Douglas Coupland
Canadian - Novelist
Born: December 30, 1961

I love how Vietnamese cuisine always tastes like flowers, and how they had the ingenious idea of pairing that floral flavor with seafood: such a combination shouldn't work as well as it does.

Hanya Yanagihara

I just have this deep kind of connection to reality of being like... in a way, I feel like a dock worker. I want to stay in connection with my dock-worker side, 'cause that's how I grew up.

Eddie Vedder

Sittin' here resting my bones, this loneliness won't leave me alone. Two thousand miles I roam, just to make this dock my home. I'm just gon' sit at the dock of the bay, watching the tide roll away. Sittin' on the dock of the bay, wastin' time.

Otis Redding

I'm not afraid to call a wine that tastes like Skittles or green peppers mixed with orange marmalade. I'll say, 'It tastes like chicken.' I mean, that's not what people think of when they think of wine, but that's what it tastes like to me and it hits home.

Gary Vaynerchuk

You can put the greatest seafood restaurant next to an average steak house in an urban area, and that steak house will do more business than the seafood place. If you go to the water, you can put an average seafood place next to the greatest steak house, and people are going to eat seafood.

Tilman J. Fertitta

I do believe that his given name is something odd. Peregrine, Penrose- Piers, that's it." "He sounds like a dock." Lord Sundron put in. "Mrs. Hutchins called me a light frigate this morning," Linnet said "a dock might be just the thing for me.

Eloisa James

There were stories coming out of Thailand that slave labor was being used to catch and process the seafood we eat. They were nearly all from Miramar. Because of reports of widespread labor abuses, several countries are now considering a ban on imports of Thai seafood.

Lourdes Garcia-Navarro

She tastes like nectar and salt. Nectar and salt and apples. Pollen and stars and hinges. She tastes like fairy tales. Swan maiden at midnight. Cream on the tip of a fox’s tongue. She tastes like hope.

Laini Taylor

(Lake) Lanier is a good fishing lake. Everybody tells me I put my dock on the best fishing hole in the lake. In fact, I've sat on the dock and caught a 12 pound bass. I saw another guy catch about a 40 pound and 26 pound striper one morning In front of my dock, and I used to catch a lot of 8 to 9 pound largemouth around it.

Luke Appling

My wife, trying to be helpful, goes to the grocery store and buys this stuff called soy bacon. Let me tell you something: I know soy beans are good for a lot of things. Let's stay out of the bacon market! It says It looks and tastes like real bacon! No it doesn't! It tastes like somebody bacon-flavored a turd, that's what it tastes like!

Bill Engvall

All my influences go into a pot like a big ole stew, and it tastes like all the years I spent trying to play the guitar like Stevie Ray Vaughn. It tastes like Allman Brothers and Lynyrd Skynyrd. And if it comes out bluesy, then so be it.

Frankie Ballard

I like seafood in general. I feel when you have really good quality Canadian seafood; you don't really need to do much to it. It's just some of the best in the world. It also has this kind of briny, salty quality to it, that you don't have to season much. You can use the natural flavours of the ocean to your benefit.

Chuck Hughes

I eat meat because meat tastes like murder, and murder tastes pretty dam good!

Denis Leary

Several groups have information evaluating seafood sustainability. I wrote the first such guide, and seafood pocket-guides and detailed evaluations of different seafoods are available for download from the group I founded, Blue Ocean Institute.

Carl Safina

Go on, try weasel, try squirrel; it tastes like chicken, it tastes just like chicken! If it tastes just like chicken, why don't you gimme some damn chicken?

Bobcat Goldthwait

The summer after college, I got a job as a chef at Conscience Point Inn in Southampton. I spent the summer on the water and cemented my expertise with seafood. I've always gravitated toward places that do seafood.

Andrew Zimmern

A Quote by Douglas Coupland

Quote Topics

Quote Author

Related Quotes

Related Authors