A Quote by Ed Sheeran

Everyone still thinks I'm Scottish - that's totally wicked. — © Ed Sheeran
Everyone still thinks I'm Scottish - that's totally wicked.
I'm not particularly ethnically Scottish; I have one grandfather who is Scottish, although he's called Macdonald, and you don't get a lot more Scottish than that. The Scottish part of my family are from Skye, and I've always been very aware of that - always been very attracted to Scottish subject matter, I guess.
You can get stuck in the trap of reading your YouTube comments all the time. Sometimes I regret it. Not everyone is going to love you. And for some reason, stand-up has this thing where everyone thinks they can do it. So everyone thinks they're an expert.
I have lots of Scottish blood and know that my family name is Scottish. At my home in the States I have a tartan crest but, unfortunately, I do a terrible Scottish accent.
Until today, it really pissed me off that I'd become this totally centered Zen Master and nobody had noticed. Still, I'm doing the little FAX thing. I write little HAIKU things and FAX them around to everyone. When I pass people in the hall at work, I get totally ZEN right in everyone's hostile little FACE.
People innately have lots of solutions. It sounds like an obvious thing, but everyone thinks that they can be prime minister; everyone thinks that they can do a better job.
Everyone with a cell phone thinks they're a photographer. Everyone with a laptop thinks they're a journalist. But they have no training, and they have no idea of what we keep to in terms of standards, as in what's far out and what's reality. And they have no dedication to truth.
I think everyone still thinks I'm 13.
Scotch beef, salmon and shellfish are recognised the world over for their excellence and Scottish provenance. People recognise the Scottish brand. They associate the country with quality food and drink, and clearly other Scottish sectors, such as dairy, can benefit from that, too.
I do feel Scottish in some way. Maybe it's to do with visiting my grandparents here every summer as a child, but I am aware of my Scottish ancestry. It's there all right, but it would be pushing it to label me a Scottish painter. Or, indeed, an anywhere painter.
Shipping is so cheap that it makes more financial sense for Scottish cod to be sent 10,000 miles to China to be filleted, then sent back to Scottish shops and restaurants, than to pay Scottish filleters.
With the rise of the reality show, everyone thinks they can be a celebrity, or that it would be a positive to be a celebrity, or that everyone who's in the news is a celebrity, and I think that there are a lot of people who don't choose to be on the front page, and yet they're still there.
Ah, Scotland. I am three-parts Scottish and terribly proud of it, although maybe we should divide it into eighths, because my two-eighths are Danish and English, the Lumley part. But the bulk of the rest of me is Scottish - and Scottish ministers especially.
When you're 20 you care what everyone thinks, when you're 40 you stop caring what everyone thinks, when you're 60 you realize no one was ever thinking about you in the first place. You have enemies? Good. That means you've stood up for something, sometime in your life.
Everyone else in the world still thinks of American food as ketchup.
Everyone thinks they've won the Magical Belief Lottery. Everyone thinks they more or less have a handle on things, that they, as opposed to the billions who disagree with them, have somehow lucked into the one true belief system.
Because it was my first time acting in English, everyone on set was difficult to understand. It was a mix of Scottish, Irish, British and American English. To understand a Scottish accent or an Irish accent was so hard.
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