A Quote by Elizabeth Gilbert
Most important, though, I had to wait until I found the perfect traveling/eating/drinking/napping companion. And I did finally find him, two years ago - my Brazilian-born, French-speaking, wine-worshipping, tripe-consuming, uncomplaining traveler of a sweetheart.
Related Quotes
We stopped eating meat many years ago. During the course of a Sunday lunch we happened to look out of the kitchen window at our young lambs playing happily in the fields. Glancing down at our plates, we suddenly realized that we were eating the leg of an animal who had until recently been playing in a field herself. We looked at each other and said, "Wait a minute, we love these sheep-they're such gentle creatures. So why are we eating them?" It was the last time we ever did.
My mom, for most of her life, was a Holocaust denier. And it was terrible for the entire family to have to deal with until, finally, a couple years ago, we had an intervention. And we had a rabbi come into the home, had him walk her through the history of the Jewish people, and then he made her watch "Schindler's List." And after that, my mom did a complete 180. Now she can't believe it only happened once.
You do not need to be an expert, or even particularly interested in wine, in order to enjoy drinking it. But tasting is not the same as drinking. Drinking pleases, mellows, loosens the tongue and inhibitions; drinking wine with food is healthy and natural; drinking good wine with good food in good company is one of life's most civilized pleasures.
There was a tale he had read once, long ago, as a small boy: the story of a traveler who had slipped down a cliff, with man-eating tigers above him and a lethal fall below him, who managed to stop his fall halfway down the side of the cliff, holding on for dear life. There was a clump of strawberries beside him, and certain death above him and below. What should he do? went the question. And the reply was, Eat the strawberries. The story had never made sense to him as a boy. It did now.
When the sommelier Enrico Bernardo moved to Paris from Italy nearly two decades ago, the world of French gastronomy brutally rejected him. No matter that he had won the competition for best sommelier in Italy; when he asked 30 restaurateurs for work in their wine cellars, all turned him down.
I finished my first book seventy-six years ago. I offered it to every publisher on the English-speaking earth I had ever heard of. Their refusals were unanimous: and it did not get into print until, fifty years later; publishers would publish anything that had my name on it.
If you wait for a perfect church, you must wait until you get to heaven; and even if you could find a perfect assembly on earth, I am sure they would not admit you to their fellowship, for you are not perfect yourself.
My way of working was different years ago. I used to wait until an idea came to me. Now I go half-way to meet it, though I don't know whether I find it any the quicker.
In the early '90s, my parents weren't really drinking wine. They had a bottle or two laying around, but it had been a stigma where a bottle of wine had to be for a super special occasion. A bottle of wine had to go with a steak. And it was this thing that seemed so distant.
Some feel lonely because they haven't found that perfect 'companion' yet. Sometimes Allah sends everyone else away so you can find that only in Him.
Wine drinking goes back at least six thousand years. Wine writing probably began a year or two later.
The world has changed - through technology, through wine-making techniques, the quality of wine is greater than it's ever been. Whereas ten, fifteen years ago it was very easy to find lots of bad wine, it's kind of hard now. The technology, the science - it's like, are you kidding? We're in the golden years of wine!
My family is Brazilian and I feel Brazilian, even though I have never lived there. I was born and raised in Belgium so I also feel Belgian. I feel the blood of a Brazilian, but I understand both ways.
The first thing I did was give up sweet tea because I drank so much. I'd start drinking at lunchtime and wouldn't set it down until I went to bed. When you calculate how much empty calories and how much sugar I was consuming, it was staggering. So I haven't had a glass of sweet tea in three years.
As he followed Bill back to the others a wry though came to him, born no doubt of the wine he had drunk. He seemed set on course to become just as reckless a godfather to Teddy Lupin as Sirius Black had been to him.
I'm living in a world that was created a hundred years ago with vaudeville and people traveling around and medicine shows and things and making live music on stage and I'm still doing that. I like it that way. I like to present something to people that's had 40 years of being honed and perfected. It's something that you're not going to find with an artist who's been around for two or three years, or even ten years.
Related Authors
Ayn Rand Quotes
Russian
Writer
C. S. Lewis Quotes
British
Writer
Francois de La Rochefoucauld Quotes
French
Writer
Gilbert K. Chesterton Quotes
English
Writer
H. L. Mencken Quotes
American
Writer
Haruki Murakami Quotes
Japanese
Writer
Kurt Vonnegut Quotes
American
Writer
Leo Tolstoy Quotes
Russian
Writer
Mark Twain Quotes
American
Writer
Mason Cooley Quotes
American
Writer
Ray Bradbury Quotes
American
Writer
Samuel Johnson Quotes
English
Writer
Seth Godin Quotes
American
Writer
Sherrilyn Kenyon Quotes
American
Writer
Suzanne Collins Quotes
American
Writer