A Quote by Elizabeth Neel
When I eat, I always pick out the best parts in the middle and leave everything else on the side. It becomes a big sculptural mess, but there are nice compositional elements about how it all sits on the table.
Related Quotes
History is about life. It's awful when the life is squeezed out of it and there's no flavor left, no uncertainties, no horsing around. It always disturbed me how many biographers never gave their subjects a chance to eat. You can tell a lot about people by how they eat, what they eat, and what kind of table manners they have.
Having a kind heart, you care about everybody else. You don't eat everything. Don't be a big. People in the community, be nice. As coaches, we want to see guys develop those kind of things, take those things with them when they leave our programs.
A structure becomes architectural, and not sculptural, when its elements no longer have their justification in nature.
Honestly, when you start talking about genres, you're talking as much about the business side of writing as anything else. Certainly there are elements of reader expectation that play into various genres, and those are important, but it also becomes about packaging, placement, audience....In the end, I'm not a fan of labels. I think the best fiction blurs the boundaries between genres, stretches and breaks them.
I love meals where you have maybe 10 side dishes spread on the table. People get their plate and they can then pick what they want to eat.
It's nice when there's stuff in the middle of the table. That's when the best conversations start to happen.
It should be that every child, when they leave school, can do ten meals, because when they leave home, they've got to be able to eat healthily. Blow the science of it and everything else. They've just got to be able to know what's good for them, how to buy it, and how to make a few dishes that they enjoy and don't cost too much.
There are lots of small businesses in Britain that have a pretty tough time but many of them are also parts of supply chains, the leave side roll out JCB but that's one company, all the experts are saying the economy would take a big hit if we came out of the EU.
Parla come magni,' It means, 'Speak the way you eat,' or in my personal translation: 'Say it like you eat it.' It's a reminder - when you're making a big deal out of explaining something, when you're searching for the right words - to keep your language as simple and direct as Roman rood. Don't make a big production out of it. Just lay it on the table.
In the middle of my little mess, I forget how BIG I'm blessed!
I have my routine of going to the gym, and I try my best to eat healthy and do what I do. I see my friends, hang out. I kind of just have a routine of a nice balance in my life of everything; I don't really think about protein shakes.
If you're not a first-round pick or you're not 6-2, they always say you can't be the best. But the only time there's a weight class is before the draft. This is the NFL. It's all about what you do. I can run past guys and get done what I need to. I can do everything the big guy can do.
God calls all of his children to the table. We can disagree and even say a lot of hateful things, but what we can't do in good conscience is leave the table. Or demand that someone else not be at the table.
My untidy habits drive me to follow the slash-and-burn principle. Work on a virgin table until the mess becomes unbearable, then move on to a clean table in a clean room - or, on a beautiful summer day like this, one of the five tables dotted around the garden. Trash that table and move on again.
I used to eat under my grandmother's dining room table. I wouldn't eat at the table ever until I was about 10.
It always depresses me when people moan about how commercial Christmas is. I love everything about it. The tradition of having this great big feast, slap bang in the middle of winter, is an essential thing to look forward to at the end of the year.
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