Way, way back in the day, like in the 1990s, if you wanted to tell everyone you ate waffles for breakfast, you couldn’t just go on the Internet and tweet it out. There was only one way to do it. You had to go outside and scream at the top of your lungs, 'I ate waffles for breakfast!' That’s why so many people ended up in institutions. They seemed crazy, but when you think about it, they were just ahead of their time.
No one cares what you ate for breakfast. Unless it's something really spectacular, don't tweet me your breakfast, I don't care.
Waffles. Im craving waffles." Bex rolled onto her side. "Tell your waffles hi for me.
I wrote 'Show Me the Way' in the morning and wrote 'Baby, I Love Your Way' in the afternoon of the same day. I've been trying to figure out what I ate for breakfast that morning ever since!
Language just gradually came in, one or two stressed words a time. Before then, I would just scream. I couldn't talk. I couldn't get my words out. So the only way I could tell someone what I wanted was to scream. If I didn't want to wear a hat, the only way I knew to communicate was screaming and throwing it on the floor.
Every morning, just like in Alabama, I got up with the sun, ate my breakfast even before my mother and sisters and brothers, and went to school, winter, spring, and fall alike to run and jump and bend my body this way and that for Mr. Charles Riley.
"Why are breakfast food breakfast foods?" I asked them. "Like, why don't we have curry for breakfast?" "Hazel, eat." "But why?" I asked. "I mean seriously: How did scrambled eggs get stuck with breakfast exclusivity? You can put bacon on a sandwich without anyone freaking out. But the moment your sandwich has an egg, boom, it's a breakfast sandwich."
The fact that there's people out there that care about what I'm eating for breakfast or care about a tweet that I posted in 2012 that they pulled up because they were searching on my Twitter and things like that - it's hard to understand, because it's just me, and I just think, 'What's so interesting about me?'
My pregnancy was a free for all. I had no boundaries. I just ate, ate, ate. I just said, 'This is my time, these are my nine months; I can just have fun. How big can I really get?' Sixty pounds! I gained 60 pounds!
I just go in the studio and do what I love to do. People will be people, they'll come and go, they'll like you then not like you, I just try to stay true to myself first and that's what most important because that way when you are successful you can stand up and say look, I did it my way and I did it the way that I wanted to do it.
Half the time on vacation, if I'm in a bikini, I allow myself - I eat, like, waffles and pancakes for breakfast, so that's me after, like, a big meal. I'm not the one that's like, 'Oh my gosh, I'm going to be on the beach.'
Acting is the best job in the world. Look at the way they treat you when you turn up for work. They give you breakfast and a cup of tea and ask, 'Are you all right' They tart up your face, you say somebody else's words, then pick up your check and go home. And you get days off. I tell you, it really is the way to live.
I think that if I have a chance to go back, why not just go back all the way in history to the times of the pyramids or the Roman days? I think there are so many great historic times until now that I would like to get a little peek of those periods, rather than just 1984. Why limit yourself?
Live your life like you're 80 looking back on your teenager years. You know if your dad calls you at eight in the morning and asks if you want to go out for breakfast. As a teenager you're like no, I want to sleep. But as an eighty year old looking back you have that breakfast with your dad. It just little things like that, that helped me when I was a teenager in terms of making choices you won't regret.
If we were to go back in time 100 years and ask a farmer what he'd like if he could have anything, he'd probably say he wanted a horse that was twice as strong and ate half as many oats. He would not say he wanted a tractor. The point is, technology changes things so fast that many people aren't sure what the best solutions to their problems might be.
Breakfast is always the best time for something juicy, sweet and fresh - it just feels like the right way to open the day. There's no right way, though, when it comes to choosing the fruit.
Occasionally, I make waffles for breakfast for any employee who wants to talk to me. I make them around 8 A.M. as an incentive for people to show up early.