A Quote by Elsa Schiaparelli

Pearls, including cheap ones, are always in good taste. — © Elsa Schiaparelli
Pearls, including cheap ones, are always in good taste.
A good taste in art feels the presence or the absence of merit; a just taste discriminates the degree--the poco piu and the poco meno. A good taste rejects faults; a just taste selects excellences. A good taste is often unconscious; a just taste is always conscious. A good taste may be lowered or spoilt; a just taste can only go on refining more and more.
[Good taste] is a nineteenth-century concept. And good taste has never really been defined. The effort of projecting 'good taste' is so studied that it offends me. No, I prefer to negate that. We have to put a period to so-called good taste.
The discovery of the good taste of bad taste can be very liberating. The man who insists on high and serious pleasures is depriving himself of pleasure; he continually restricts what he can enjoy; in the constant exercise of his good taste he will eventually price himself out of the market, so to speak. Here Camp taste supervenes upon good taste as a daring and witty hedonism. It makes the man of good taste cheerful, where before he ran the risk of being chronically frustrated. It is good for the digestion.
I think the pearls - one is a necklace, and another you have five hundred pounds of pearls, which may be one million pearls in a bowl - really show a kind of [society] condition.
Throughout Asia and Europe, pearls were traditionally believed to ease a range of conditions, including eye diseases, fever, insomnia, 'female complaints', dysentery, whooping cough, measles, loss of virility, and bed-wetting ... Though nobody seems to advertise the potential for pearls to cure bed-wetting anymore.
Taste tends to develop very unevenly. It's rare that the same person has good visual taste and good taste in people and taste in ideas.
If your choice enters into it, then taste is involved - bad taste, good taste, uninteresting taste. Taste is the enemy of art, A-R-T.
It is good taste, and good taste alone, that possesses the power to sterilize and is always the first handicap to any creative functioning.
Italian style is a natural attitude. It is about a life of good taste. It doesn't have to be expensive. Simple but with good taste. Luxury is possible to buy. Good taste is not.
A good interpreter can take a piece of bad music and make it sound pretty decent, while a bad interpreter can take good music and make it sound cheap. I can tell that some people have a bad taste, and unlike on the piano, they smear around a lot, that is bad taste.
taste governs every free - as opposed to rote - human response. Nothing is more decisive. There is taste in people, visual taste, taste in emotion - and there is taste in acts, taste in morality. Intelligence, as well, is really a kind of taste: taste in ideas.
A good taste is often unconscious; a just taste is always conscious.
The kind of people who always go on about whether a thing is in good taste invariably have very bad taste.
You can't say you're going to ban something in the name of good taste, because then you have directed someone to play the role of good-taste police. We - Americans - permit bad taste in this country. In fact, we even encourage it.
There are many beautiful things in the world around us, but pearls can only be discovered in the depths of the sea; if we wish to posses spiritual pearls we must plunge into the depths, that is, we must pray, we must sink down into the secret depths of contemplation and prayer. Then we shall perceive precious pearls.
I think I have been much of my life an irritant. But some people say that something good came out of my research, something valuable that could be regarded as a pearl, and I can assure those who worked with me it was you who made the pearls and I was merely the grain of sand, the irritant to produce the pearls.
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