A Quote by Franz Grillparzer

Art compares to nature like wine to the grape. — © Franz Grillparzer
Art compares to nature like wine to the grape.
Bring me wine, but wine which never grew In the belly of the grape
WINE, n.Fermented grape-juice known to the Women's Christian Union as "liquor," sometimes as "rum." Wine, madam, is God's next best gift to man.
Unlike every other product that is now manufactured for the table, wine exists in as many varieties as there are people who produce it. Variations in technique, climate, grape, soil and culture ensure that wine is, to the ordinary drinker, the most unpredictable of drinks, and to the connoisseur the most intricately informative, responding to its origins like a game of chess to its opening move.
The reason it's called "Grape Nuts" is that it contains "dextrose," which is also sometimes called "grape sugar," and also because "Grape Nuts" is catchier, in terms of marketing, than "A Cross Between Gerbil Food and Gravel," which is what it tastes like.
Is that what the wine is for? To help you think?" "Oh, the wine. The wine, Costis, is to help hide the truth. It doesn't work. It never has, but I try it every once in a while just in case something in the nature of the wine might have changed.
If the grape is made of wine, then perhaps we are the words that tell who we are
I like nature but not its substitutes... Mondrian opposed art to nature saying that art is artificial and nature is natural. I do not share this opinion... Art's origins are natural.
What grape to keep its place in the sun, taught our ancestors to make wine?
One of the most insidious myths in American wine culture is that a wine is good if you like it. Liking a wine has nothing to do with whether it is good. Liking a wine has to do with liking that wine, period. Wine requires two assessments: one subjective, the other objective. In this it is like literature. You may not like reading Shakespeare but agree that Shakespeare was a great writer nonetheless.
You can easily compare chocolate to wine. What makes a good wine is usually a good terroir, a good grape, and the weather has something to do with it. Chocolate is the same, from where the cacao bean grows to what type of tree it grows on.
Good oil, like good wine, is a gift from the gods. The grape and the olive are among the priceless benefactions of the soil, and were destined, each in its way, to promote the welfare of man.
Bacchus, that first from out the purple grape Crush'd the sweet poison of misused wine.
The real amateur of wine can only enjoy it along with friends, sharing with them the art of conversation and the art of drinking. Wine is indeed essentially a sign of civilization, a factor of sociability, friendship.
It is the crushed grape that gives out the blood-red wine: it is the suffering soul that breathes the sweetest melodies.
I would like a wine. The purpose of the wine is to get me drunk. A bad wine will get me as drunk as a good wine. I would like the good wine. And since the result is the same no matter which wine I drink, I'd like to pay the bad wine price.
There's something about having a great bottle of wine and a great cigar. Nothing compares to it.
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