A Quote by George Kittle

My best thing I grill is a bacon wrapped filet with garlic butter. That's my go-to. My wife likes it. I like it. It's easy. — © George Kittle
My best thing I grill is a bacon wrapped filet with garlic butter. That's my go-to. My wife likes it. I like it. It's easy.
I enjoy having breakfast in bed. I like waking up to the smell of bacon, sue me. And since I don't have a butler, I have to do it myself. So, most nights before I go to bed, I will lay six strips of bacon out on my George Foreman grill. Then I go to sleep. When I wake up, I plug in the grill. I go back to sleep again. Then I wake up to the smell of crackling bacon. It is delicious, it's good for me, it's the perfect way to start the day.
Let's all be honest here for a second, okay - bacon? Not even that good. Now, I'm not saying that it's bad. I like bacon-wrapped dates, and I've also been known to enjoy a BLT a couple of times a year. What I'm saying is, bacon is fine, but it is objectively not so good that we need bacon-scented sunscreen.
My wife, trying to be helpful, goes to the grocery store and buys this stuff called soy bacon. Let me tell you something: I know soy beans are good for a lot of things. Let's stay out of the bacon market! It says It looks and tastes like real bacon! No it doesn't! It tastes like somebody bacon-flavored a turd, that's what it tastes like!
Sometimes it works out well, and certain household responsibilities fall naturally to those who like doing them. For example, my wife likes to pack suitcases, I like to unpack them. My wife likes to buy groceries, I like to put them away. I do. I like the handling and discovering, and the location assignments. Cans - over there. Fruit - over there. Bananas - not so fast. You go over here. When you learn not to go bad so quickly, then you can stay with the rest of your friends.
There was never any butter in our home. Just margarine. My parents acted like butter was lethal. I don't think I ever saw either one have a piece of butter. I would go over to friends' houses and down sticks of butter.
I'm not a vegetarian, and I like filet minion which is sort of a guilty pleasure because I have vegetarian leanings. I eat that once in a while, but generally speaking I like to eat vegetarian things. I really like pasta. I really like bread with olive oil and garlic and I like salads.
I mostly eat peanut butter sandwiches. Peanut butter and banana, peanut butter and jelly, peanut butter and potato chips, peanut butter and olives, and peanut butter and marshmallow goo. So sue me, I like peanut butter.
Bacon's the best, even the frying of bacon sounds like an applause.
I'm kind of a grandma, so I like cooking for my boyfriend and watching a movie. I cook a lot, actually. I'll make bacon-wrapped asparagus, steak, and pesto pasta with chicken...but we go out to dinner a fair amount, too.
Animals have rights, to be smothered with garlic and butter!
I quite like bacon sandwiches because they're colourful. Mashed potato on toast is fine. But colourful and easy to eat is best.
Escamoles have a cottage cheese-like consistency and have a buttery yet slightly nutty flavor. They are usually served sauteed with butter, garlic, and scallions for making soft corn tortilla tacos.
Hearty soups with relatively long cook times like minestrone, for example, are chock-full of aromatics and flavor-lending ingredients like bacon, onions, and garlic. These infuse the water with their flavor and produce a clean-tasting broth all on their own.
My wife gets so mad at me because I don't like to cook on the grill.
The best players I've coached make really hard things look easy. Like you may say, well, that was easy, and then, well, go try it. You think it's so easy, go ahead and do it.
Garlic is divine. Few food items can taste so many distinct ways, handled correctly. Misuse of garlic is a crime...Please, treat your garlic with respect...Avoid at all costs that vile spew you see rotting in oil in screwtop jars. Too lazy to peel fresh? You don't deserve to eat garlic.
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