A Quote by Giada De Laurentiis
It helps immerse yourself in what you potentially want to do. Being involved, learning firsthand and observing the craft and absorbing all you can, makes it easier to define what you want. It will also ultimately make you a better Chef. Culinary school, or even a single class, is a great bet too.
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My biggest bit of advice would be to spend some time actually helping caterers or Chefs, even if it has to be for free or as an intern of culinary externship. It helps immerse yourself in what you potentially want to do.
At 15, I had to choose a vocational school, and I was delighted, of course, to go to culinary school. But learning the basics was not as exciting as being the chef I am today.
Listening closely to songs these days, there's a lot of lazy songwriting where people get away with it. I don't want to be too critical about it. But I also feel like I wanted to say something a bit different from just being a musician and singing about yourself. Ultimately, that's not really interesting to me. Even when I was a kid, I was interested in observing people and maybe making my own stories. That kind of reflects in my music.
When a friend puts out a new album and it's really great, it makes you want to do something that great and it makes you get yourself in gear. It's healthy competition that helps make some great music.
Cookbooks hit you where you live. You want comfort; you want security; you want food; you want to not be hungry and not only do you want those basic things fixed, you want it done in a really nice, gentle way that makes you feel loved. That's a big desire, and cookbooks say to the person reading them, 'If you will read me, you will be able to do this for yourself and for others. You will make everybody feel better.'
The ego is often deeply involved in the desire to help others. If you do not want your ego to be involved in this way, do not be available for others unless you really want to be available. Do not feel that you should be available. Don't sacrifice yourself in any way. Don't go against your true feelings. Don't carry the cross for anyone else. Make sure that there's no sense that helping others makes you a better person or that it will gain you easy access into Heaven. Don't be a martyr.
For a while I thought I would work in museums, so my first job after college was an internship at the 9/11 Museum. I quickly found out that I did not want to do that. So I signed up for culinary school, and directly following culinary school, I went to graduate school at McGill.
There are divisions between a culinary chef and a dessert chef, also called a pastry chef. There are specializations within the pastry chef field. Some pastry chefs specialize in baking breads, while others are master cake designers. Each field requires an exceptional level of creativity and attention to detail.
I'd definitely like to study other things and keep on learning all the time, but I wouldn't want to do anything else. Ultimately, acting is my craft. I've always been interested in psychology and nutrition, but I don't know that I'd go and make that my profession.
I want to make music three-dimensional. I want to make a song also a painting, and a painting also a culinary experience.
Ultimately, I think writing is a mixture of craft, inspiration, and being incredibly, courageously explorative with yourself - and being brutally honest, too.
I want to go make an original movie. It's all very personal, but I want to define myself a little bit more as a filmmaker and hone my craft.
I'd like to get more involved in that world. I'm better when I'm teamed up with an experienced writer - when I potentially have someone guiding me. But I'm getting involved and I'm learning a lot.
Being able to do lead roles in pictures or onstage or whatever it is that you're doing in acting is obviously what you strive for because you want to better yourself as an actor and you want to better yourself as a person as well. But that does come with a lot of responsibility and a great deal of weight.
It's dedicating yourself to your craft. Spending thousands of hours in a studio learning how to write a song, learning how to play different chords, training yourself to sing. You know, to get better and better.
It ain't easy to break out of a mold, but if you do your work, people will ultimately see what you're capable of. Too often, people find it easier to make assumptions and stick with what they believe. They put you in a place and it makes their job easier. The good people constantly search for something different.
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