A Quote by Greg Brenneman
I usually tell people upfront what to expect, and that I really want their feedback and their ideas, and if they think I've got a hair out of place or food stuck in my teeth, gosh, I want to know that.
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I really like red hair. I think if you have brown hair, you want blond hair; if you have blond hair, you want blue hair. We always want what we don't have. It takes a while to admit, Hey, it's just part of me.
Man can have only a certain number of teeth, hair and ideas; there comes a time when he necessarily loses his teeth, hair and ideas.
You know why I think we still execute people? Because, even if we don't want to say it out loud-for the really heinous crimes, we want to know that there's a really heinous punishment. Simple as that. We want to bring society closer together-huddle and circle our wagons-and that means getting rid of people we think are incapable of learning a moral lesson. I guess the question is: Who gets to identify those people? And what if, God forbid, they got it wrong?
I think there are two ways of eating, or cooking. One is restaurant food and one is home food. I believe that people have started making food that is easy that you want to eat at home. When you go out to a restaurant, you want to be challenged, you want to taste something new, you want to be excited. But when you eat at home, you want something that's delicious and comforting. I've always liked that kind of food - and frankly, that's also what I want to eat when I go out to restaurants, but maybe that's me.
You've got food stuck in your teeth," Vee told Marcie. "In the crack between your two front teeth. Looks like chocolate Ex-Lax.
Really the only motivation is through deliciousness; cooking great food that people want to eat again. I want them all to achieve what they all want to do, and I ask then all what they want to do in 5 years. I don't care what the answer is, I can help them all get there as long as they tell me what they want.
I think it was in my second week that I auditioned for Battlestar. I was very "Oh gosh, I want to be in television, I want to be in something, but I don't know if I want to be in this."
I stopped acting when I was about nineteen, twenty, when I got thrown out of college. I did act for about ten years. I don't know. I suspect I'm still a reasonably good actor, but I don't really know that I want to get on the stage again ... and having to say all those boring words by me over and over again ... I don't know if I want to do that. Also, I like a certain amount of freedom of movement, and if you're acting, you're stuck in one place for a long time. Having said that, I will probably be onstage next fall.
Hair is the first thing. And teeth the second. Hair and teeth. A man got those two things he's got it all.
My goal's always to connect and relate to my audience. I want them to leave my show feeling like they got to know me better - not only that, but like we could be friends. I want people to leave going, 'Oh my gosh, I could totally hang out with her!'
Step one is to take ownership of figuring strengths ans weaknesses out. It starts with writing them down but, to take ownership, you have got to seek feedback of those who directly observe you - this is scary and uncomfortable for many people. It's no fun to hear negative feedback and most people don't want to stick their necks out to give it to you. So, you have to ask.
It's an important moment as a reader, I think, when you can forget the question of whether you need to know what happened. Some people really want hard explanations. I'm the other way. I like mysteries. I don't want to frustrate people. I don't want people to feel like they got no answers, but I want to approach the mystery and sit with it.
I think every single one of us can think back on the key individuals in our lives who really made a difference, and also maybe some of those who sent us astray. There are those are the teachers who are brave enough to buck the system, and obviously not in such a way that jeopardizes their jobs, but brave enough to say, "I know I have to accomplish that, but I want to know how I'm going to help this child get there differently. I want to know what makes this child tick, and I want to help him get there from a place of curiosity, rather than from a place where I impose my ideas on him."
I found that most people don't really want to know the truth. There are plenty of people who want to know the truth on their terms or require that the truth be contained within certain boundaries of comfort. But truth can never be known this way. You have to seek truth from a place of not knowing, and that can be a very threatening place because we think we already know the truth or we are afraid of what the truth might be.
Food is very representative of a city's culture. In order to really get to know a place and the people, you've got to eat the food.
There are a few people that I always say, "Hey, what do you think of this?" The minute that you know that you want this particular person to hear it, you know that you're pretty much done - although you're doing it to hear some feedback. It's a smart move to know whose ears you want.
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