A Quote by Hal Borland
A root, a stem, a leaf, some means of capturing sunlight and air and making food - in sum, a plant. The green substance of this earth, the chlorophyll, is all summed up in the plants. Without them we perish, all of us who are flesh and blood.
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Originally, the atoms of carbon from which we're made were floating in the air, part of a carbon dioxide molecule. The only way to recruit these carbon atoms for the molecules necessary to support life-the carbohydrates, amino acids, proteins, and lipids-is by means of photosynthesis. Using sunlight as a catalyst the green cells of plants combine carbon atoms taken from the air with water and elements drawn from the soil to form the simple organic compounds that stand at the base of every food chain. It is more than a figure of speech to say that plants create life out of thin air.
I wish they would use English instead of Greek words. When I want to know why a leaf is green, they tell me it is coloured by "chlorophyll," which at first sounds very instructive; but if they would only say plainly that a leaf is coloured green by a thing which is called "green leaf," we should see more precisely how far we had got.
The earth is a machine which yields almost gratuitous service to every application of intellect. Every plant is a manufacturer of soil. In the stomach of the plant development begins. The tree can draw on the whole air, the whole earth, on all the rolling main. The plant is all suction-pipe,--imbibing from the ground by its root, from the air by its leaves, with all its might.
All human affairs follow nature's great analogue, the growth of vegetation. There are three periods of growth in every plant. The first, and slowest, is the invisible growth by the root; the second and much accelerated is the visible growth by the stem; but when root and stem have gathered their forces, there comes the third period, in which the plant quickly flashes into blossom and rushes into fruit.
By nature, we are a plant-based intelligence - not just our exhale, which plants inhale, but they are my food chain. They are my medicine. I cannot live without plants. They are part of my life support. And this is why plant species need to be preserved.
Ecology also teaches that all life on earth can be viewed as a competition among species for the solar energy captured by green plants and stored in the form of complex carbon molecules. A food chain is a system for passing those calories on to species that lack the pant's unique ability to synthesize them from sunlight.
Green, the color of growth, or surgent life, enwraps the land. New green, still as individual as the plants themselves. Cool green, which will merge as the weeks pass, the Summer comes, into a canopy of shade of busy chlorophyll.
Plants make the air! Do you understand what that means? Our food, our air, our very lives come from the plants. How could they not be of divine origin, of divine intelligence? How can we deny that, in some essential way, they are no less than you or I?
Green, red, and mixed shades of haemins are known. If magnesium is replaced by iron in chlorophyll, green haemins are obtained. Their colour is due to a strong band in the red which is already recognized in chlorophyll.
Faith is the root, the necessary beginning. Hope is the stem, the energy that makes the plant grow. Love is the fruit, the flower, the visible product, the bottom line. The plant of our new life in Christ is one; the life of God comes into us by faith, through us by hope, and out of us by the works of love.
When you're cooking with food as alive as this -- these gorgeous and semigorgeous fruits and leaves and flesh -- you're in no danger of mistaking it for a commodity, or a fuel, or a collection of chemical nutrients. No, in the eye of the cook or the gardener ... this food reveals itself for what it is: no mere thing but a web of relationships among a great many living beings, some of them human, some not, but each of them dependent on each other, and all of them ultimately rooted in soil and nourished by sunlight.
Staring us in the face is the desperate plight of the poor. We don't need statistics to tell us that. They are flesh and blood people like ourselves, often out of work, forced out of rented premises, without money and without food.
'Ever seen a leaf - a leaf from a tree?' 'Yes.' I saw one recently - a yellow one, a little green, wilted at the edges. Blown by the wind. When I was a little boy, I used to shut my eyes in winter and imagine a green leaf, with veins on it, and the sun shining ...' 'What's this - an allegory?' "No; why? Not an allegory - a leaf, just a leaf. A leaf is good. Everything's good.'
For 'tis green, green, green, where the ruined towers are gray, And it's green, green, green, all the happy night and day; Green of leaf and green of sod, green of ivy on the wall, And the blessed Irish shamrock with the fairest green of all.
Scientists have been saying, for an awfully long time, that we're all interconnected. Scientists would use the word 'ecosystem' to express that idea. Obviously, people can't survive without air and water, and we rely on plants and animals for food, and plants and animals rely on us to preserve their habitats.
Not as common bread or as common drink do we receive these.....We have been taught that the food that has been Eucharistized by the word of prayer, that food which by assimilation nourishes our flesh and blood, is the flesh and blood of the incarnate Jesus.
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