A Quote by Ian Anderson
Cafe society is as old as the hills. Starbucks and its imitators are the coffee face of the new man in a hurry.
Related Quotes
I think people will walk into the Starbucks store and overnight recognize the significant difference between what Starbucks represents day-in and day-out and all the other coffee companies that have been serving coffee in India for so many years.
While we are a coffee company at heart, Starbucks provides much more than the best cup of coffee—we offer a community gathering place where people come together to connect and discover new things.
Coffee in Brazil is always made fresh and, except at breakfast time, drunk jet black from demitasses first filled almost to the brim with the characteristic moist, soft coffee sugar of the country, which melts five times as fast as our hard granulated. For breakfast larger cups are used, and they're more than half filled with cream. This cafe con leite doesn't re-quire so much sugar as cafe preto-black coffee.
Starbucks goes to a great effort, and pays twice as much for its coffee as its competitors do, and is very careful to help coffee producers in developing countries grow coffee without pesticides and in ways that preserve forest structure.
Vancouver is a coffee-lover's paradise, capable of impressing even the most hyper-caffeinated and jaded New Yorkers, such as myself. The coffee is fantastic, whether I happened to be craving a world-class espresso served with monastic intensity or a single-origin pour-over at a vibrant all-day cafe.
Imma go to Starbucks in the morning for some coffee, if it ain't no girls there i won't buy no damn coffee!
If we apply the term revolution to what happened in North America between 1776 and 1829, it has a special meaning. Normally, the word describes the process by which man transforms himself from one kind of man, living in one kind of society, with one way of looking at the world, into another kind of man, another society, another conception of life.... The American case is different: it is not a question of the Old Man transforming himself into the New, but of the New Man becoming alive to the fact that he is new, that he has been transformed already without his having realized it.
Starbucks is planning to close down all the restrooms in its New York locations. Which explains the most popular new Starbucks order: An empty cup.
Just the other day, I was in my neighborhood Starbucks, waiting for the post office to open. I was enjoying a chocolatey cafe mocha when it occurred to me that to drink a mocha is to gulp down the entire history of the New World. From the Spanish exportation of Aztec cacao, and the Dutch invention of the chemical process for making cocoa, on down to the capitalist empire of Hershey, PA, and the lifestyle marketing of Seattle's Starbucks, the modern mocha is a bittersweet concoction of imperialism, genocide, invention, and consumerism served with whipped cream on top.
Certainly the caffeine in coffee, whether it's Starbucks or generic coffee, is somewhat of a stimulant. But if you drink it in moderation, which I think four or five cups a day is, you're fine.
People don't go to Starbucks for the coffee - of that I'm pretty sure - they go for the atmosphere, they go for the 70 decibels, they go for the Starbucks effect.
For instance, I'm in Beverly Hills right now at a hotel. I told myself, "Man, it's so beautiful out here. If I ever moved to L.A., I would probably want to buy a house in Beverly Hills." The thing is, once I leave Beverly Hills, [I realize] there's no bodegas in Beverly Hills. Once I leave L.A. and go back to Miami or if I go visit New York, it's like, "Oh man, there's the bodega." What I'm saying is that you can't forget the reality. Sometimes people take success and forget about reality.
Life was created in the valleys. It blew up onto the hills on the old terrors, the old lusts, the old despairs. That's why you must walk up the hills so you can ride down.
In the new artisan coffee movement, Jeremy Challender, a 32-year-old Australian who is one of the founders of Prufrock Coffee, explains precision is everything for the barista. Jeremy is able to analyse his coffee with the benefit of an app on his phone.
Tanzania sells about 50 million pounds of coffee a year to coffee-shop chains such as Starbucks and Peet's. But Sweet Unity is the only finished, branded product from the East African country to be sold directly in the U.S.
Starbucks was founded around the experience and the environment of their stores. Starbucks was about a space with comfortable chairs, lots of power outlets, tables and desks at which we could work and the option to spend as much time in their stores as we wanted without any pressure to buy. The coffee was incidental.
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