A Quote by J. K. Rowling
A bag of Bertie Bott's Every Flavor Beans. "You want to be careful with those," Ron warned Harry. "When they say every flavor, they mean every flavor - you know, you get all the ordinary ones like chocolate and peppermint and marmalade, but then you can get spinach and liver and tripe. George reckons he had a booger-flavored one once." Ron picked up a green bean, looked at it carefully, and bit into a corner. "Bleaaargh - see? Sprouts.
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Ah! Bertie Bott’s Every Flavor Beans! I was unfortunate enough in my youth to come across a vomit-flavored one, and since then I’m afraid I’ve rather lost my liking for them — but I think I’ll be safe with a nice toffee, don’t you?” He smiled and popped the golden-brown bean into his mouth. “Alas! Ear wax!
What she did have were Bertie Bott's Every Flavor Beans, Drooble's Best Blowing Gum, Chocolate Frogs, Pumpkin Pasties, Cauldron Cakes, Licorice Wands, and a number of other strange things Harry had never seen in his life.
I should probably confess that ice cream is my favorite food, and I eat it every night. When I go grocery shopping, I try to buy a new flavor, rather than reverting back to a favorite flavor. I'm on a mission to taste every flavor of ice cream out there!
Look, why don't you go talk to Ron about all this?" Harry asked. "Well, I would, but he's always asleep when I go and see him!" said Lavender fretfully. "Is he?" said Harry, surprised, for he had found Ron perfectly alert every time he had been up to the hospital wing.
Is it possible to get a cup of coffee-flavored coffee anymore in this country? What happened with coffee? Did I miss a meeting? They have every other flavor but coffee-flavored coffee. They have mochaccino, frappaccino, cappuccino, al pacino...Coffee doesn't need a menu, it needs a cup.
Hagrid howled still more loudly. Harry and Hermione looked at Ron to help them. 'Er-shall I make a cup of tea?' said Ron. Harry stared at him. 'It's what my mum does whenever someone's upset,' Ron muttered, shrugging.
When you use it in cooked foods, it changes [the Tabasco flavor] a little bit; it loses a little bit of the bright acid that you love on it, but you get that more cooked heat and chile flavor down.
Harry: This book belongs to Harry Potter. Ron: Shared by Ron Weasley, because his fell apart. Hermione: Why don't you buy a new one then? Ron: Write on your own book, Hermione. Hermione: You bought all those dungbombs on Saturday. You could have bought a new book instead. Ron: Dungbombs rule.
If a lover is wretched who invokes kisses of which he knows not the flavor, a thousand times more wretched is he who has had a taste of the flavor and then had it denied him.
Every drop of water in an ocean contains the flavor of the whole ocean. So too, every moment in time contains the flavor of eternity, if you could live in that moment, but most people do not live in the moment which is the only time they really have.
I've decided to call him Norbert,' said Hagrid, looking at the dragon with misty eyes. 'He really knows me now, watch. Norbert! Norbert! Where's Mummy?' 'He's lost his marbles,' Ron muttered in Harry's ear. 'Hagrid,' said Harry loudly, 'give it a fortnight and Norbert's going to be as big as your house. Malfoy could go to Dumbledore at any moment. Hagrid bit his lip. 'I- I know I can't jus' dump him, I can't.' Harry suddenly turned to Ron. 'Charlie,' he said. 'You're losing it too,' said Ron. 'I'm Ron, remember?
Xenophilius Lovegood," he said, extending a hand to Harry. "My daughter and I live over the hill, so kind of the Weasleys to invite us. I think you know my Luna?" he added to Ron."Yes" said Ron. "Isn't she with you?""She lingered in that charming little garden to say hello to the gnomes, such a glorious infestation! How few wizards realize just how much we can learn from the wise little gnomes - or, to give then their correct names, the Gernumbli gardensi.""Ours do know a lot of excellent swear words," said Ron, "but I think Fred and George taught them those.
The stimulation I get from my phone does not feel like the opposite of boredom to me. It actually feels like a different flavor of boredom... a twitchier flavor. And sometimes, it's almost more irritation than stimulation. It's an itch.
In Miami, there's a Latin flavor, and I just love every bit of it.
Horseradish is one of those perk-me-ups. You can use it in a cocktail sauce, you can bread fish with it - it loses its punch when cooked. It's a 'What is that?' flavor. It adds depth of flavor to things.
Open your refrigerator, your freezer, your kitchen cupboards, and look at the labels on your food. You'll find 'natural flavor' or 'artificial flavor' in just about every list of ingredients. The similarities between these two broad categories are far more significant than the differences.
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