A Quote by Jacques Torres

I started cooking around 9 years old. I would make crepes at home for my parents. By 15 years old, I had started my apprenticeship at a bakery. — © Jacques Torres
I started cooking around 9 years old. I would make crepes at home for my parents. By 15 years old, I had started my apprenticeship at a bakery.
I started, actually, in journalism when I was - well. I started at the 'New York Times' when I was 18 years old, actually, but really got into journalism when I was 15 years old and had started a sports magazine which was trying to become a national sports magazine.
I started cooking when I was growing up in Hyderabad, and I was already pretty decent when I was around seven years old.
I started to play at four years old. I went to Corinthians at nine years old. Then, it started to become more serious.
I was practically born and raised at 20th Century Fox studio, started to work there selling papers when I was around seven years old, and every summer vacation from school I would work in a various department at the studio. So I was an old-timer when I was 15.
I started Little Athletics when I was five years old, but my Olympics dream started when I was 10 years old.
I started in the industry when I was 4 years old, but I started in the spotlight when I was 11 years old, when I got 'Modern Family.'
I started learning dancing when I was three years old, and I started modelling when I was eleven years old.
I got started at a really young age. I was about two years old when I started playing the piano and around seven or eight when I started writing my own chords and putting words together.
I was 15 years old when I started wrestling full time, and I know what I had to go through to get here.
When I started cooking the meal at home, after I had started cooking in restaurants, I usually would prepare bay scallops or lobster.
I started drag at 15 years old.
You know, my parents had a restaurant. And I left home, actually, in 1949, when I was 13 years old, to go into apprenticeship. And actually when I left home, home was a restaurant - like I said, my mother was a chef. So I can't remember any time in my life, from age 5, 6, that I wasn't in a kitchen.
I decided to do what I do when I was 2 years old. At 2 years old, you know, I heard the sound of a drum playing in the village, and I found my own drum and just picked it up and started playing, the worst song ever written by Wyclef Jean.But it actually started a vibe.
I started cooking when I was 18 years old, and now I have restaurants all over the world.
I actually met one of my business partners [Neal Dodson] at the Governor's School summer program, so we've known each other since we were 15 and 16 years old, and we both ended up at Carnegie Mellon together. He started working for a producer out of school after a few years, and then we started the company together.
I got into politics when I was eight years old. Six years now. And I got involved because I started listening to talk radio. It goes back to one event. The Democrats filibustered something in the Senate when I was eight years old. I don't remember what it was on and I didn't honestly care when I was eight years old. I cared about the history and the Senate rules.
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