A Quote by Jacques Torres

You need chocolate with enough cocoa butter. If your chocolate is high-quality, with a good content of cocoa butter, the chocolate will melt inside and create layering. That's very important. Those chocolate morsels don't melt. So, for the best chocolate chip cookies, I use the chocolate we sell, which is a 60 percent cocoa.

Jacques Torres

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Best Butter Chip Chocolate Chocolate Chip Cookies Cocoa Content Cookies Create Enough Good High High-Quality Important Inside Melt Need Percent Quality Sell Those Use Very Which Will Your

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Jacques Torres
Algerian - Chef
Born: June 14, 1959

Chocolate's good for ya - high cocoa content chocolate is.

Adriano Zumbo

Let's say I am a chocoholic and I eat tons of chocolate a day. A hundred thousands of tons a day. I have this craving, but I can't afford it, so I get a printing press, and I start printing money, and I print billions and billions to buy chocolate. So I create this boom in the chocolate industry, so stores are running out of chocolate. So they have demand, so chocolate makers expand. Cocoa growers expand. You create this great boom. But now the feds arrest me and shut me down. And now there is a depression in the chocolate industry. That's what happens with the monetary policy.

Charles Koch

The calories in chocolate don't count because chocolate comes from the cocoa bean, and everyone knows that beans are good for you.

Jill Shalvis

No day would be complete without chocolate. My favorite: Vosges Creole bar - it's dark chocolate with cocoa nibs. Holy Toledo, that thing is good.

Lisa Edelstein

There are four basic food groups: plain chocolate, milk chocolate, dark chocolate, and white chocolate.

Jill Shalvis

Much serious thought has been devoted to the subject of chocolate: What does chocolate mean? Is the pursuit of chocolate a right or a privilege? Does the notion of chocolate preclude the concept of free will?

Sandra Boynton

I love chocolate chip cookies - really anything with chocolate will do!

Laura Wilkinson

I love chocolate. Black chocolate with marshmallow inside, caramel inside. If I could only have two foods, I'd take some fantastic chocolate. And some terrible chocolate. I love the Clark Bar.

Sonia Rykiel

If you buy chocolate with too high of a cocoa content, you might not like it because it doesn't have enough sugar.

Jacques Torres

I'm not big on dark chocolate, but I do have a sweet tooth, so it gets me in trouble. I love warm chocolate chip cookies with ice cream. Then there's this chocolate pie my mom makes for me every year for my birthday. She's been making it since I was younger, and there's nothing like it. It's really so, so good!

Phillip Phillips

What I love is Mexican hot chocolate, like a spicy hot chocolate - adding cayenne pepper to the Hershey's cocoa and making a spicy-sweet treat.

Kimberly Williams-Paisley

I'm addicted to chocolate chip cookies. I mean that seriously. If there are chocolate chip cookies, I will devour them.

Hasan Minhaj

My favourite dish is my chocolate mousse. It's like heaven on earth. It's the best chocolate mousse that you could ever imagine. You have to start with the highest-quality chocolate.

Nancy Pelosi

When I was growing up, chocolate milk was a treat, and the chocolate milk that ended up in a bowl of Cocoa Puffs when I had those for breakfast was the biggest treat of all.

Johnny Iuzzini

Ontologically, chocolate raises profoundly disturbing questions: Does not chocolate offer natural revelation of the goodness of the Creator just as chilies disclose a divine sense of humor? Is the human born with an innate longing for chocolate? Does the notion of chocolate preclude the concept of free will?

David Augsburger

I eat around 6 handfuls of 65 percent and up cocoa mass content chocolate each day.

Adriano Zumbo

A Quote by Jacques Torres

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