A Quote by Jean Paul Gaultier

To show the relativity of what's good taste and what's not is something I like to play with. — © Jean Paul Gaultier
To show the relativity of what's good taste and what's not is something I like to play with.
You can't say you're going to ban something in the name of good taste, because then you have directed someone to play the role of good-taste police. We - Americans - permit bad taste in this country. In fact, we even encourage it.
A good taste in art feels the presence or the absence of merit; a just taste discriminates the degree--the poco piu and the poco meno. A good taste rejects faults; a just taste selects excellences. A good taste is often unconscious; a just taste is always conscious. A good taste may be lowered or spoilt; a just taste can only go on refining more and more.
[Good taste] is a nineteenth-century concept. And good taste has never really been defined. The effort of projecting 'good taste' is so studied that it offends me. No, I prefer to negate that. We have to put a period to so-called good taste.
The discovery of the good taste of bad taste can be very liberating. The man who insists on high and serious pleasures is depriving himself of pleasure; he continually restricts what he can enjoy; in the constant exercise of his good taste he will eventually price himself out of the market, so to speak. Here Camp taste supervenes upon good taste as a daring and witty hedonism. It makes the man of good taste cheerful, where before he ran the risk of being chronically frustrated. It is good for the digestion.
Have you ever heard of the theory of relativity?" Artemis blinked. "Is this a joke? I have traveled through time, Doctor. I think I know a little something about relativity.
Taste tends to develop very unevenly. It's rare that the same person has good visual taste and good taste in people and taste in ideas.
One is born with good taste. It's very hard to acquire. You can acquire the patina of taste. But what Elsie Mendl had was something else that's particularly American––an appreciation of vulgarity. Vulgarity is a very important ingredient in life. I'm a great believer in vulgarity––if it's got vitality. A little bad taste is like a nice splash of paprika. We all need a splash of bad taste––it's hearty, it's healthy, it's physical. I think we could use more of it. No taste is what I'm against.
If your choice enters into it, then taste is involved - bad taste, good taste, uninteresting taste. Taste is the enemy of art, A-R-T.
It's something we do every week. Every week kind of has bigger name headliners. It's all just our taste. There's a lot of people like Ian Edwards or Dan Mintz who a lot of people haven't heard of yet, but we know are really great. When we started the show five years ago it wasn't because Patton Oswalt needs another place to play. It was because we had a lot of new friends like BJ Novak or Morgan Murphy, who didn't have any club to play.
Italian style is a natural attitude. It is about a life of good taste. It doesn't have to be expensive. Simple but with good taste. Luxury is possible to buy. Good taste is not.
I'm a great believer in relativity when making movies. Relativity, in my mind, meaning "Light to dark, big to small, good to bad." You visually embrace these things to enhance transitions and instantly paint environments and moods.
taste governs every free - as opposed to rote - human response. Nothing is more decisive. There is taste in people, visual taste, taste in emotion - and there is taste in acts, taste in morality. Intelligence, as well, is really a kind of taste: taste in ideas.
I don't really have guilty pleasures. I like what I like, and I don't worry too much about whether it's supposed to be cool or sophisticated or show that I have good or bad taste or whatever.
I have found that good taste, oddly enough, plays an important role in politics. Why is it like that? The most probable reason is that good taste is a visible manifestation of human sensibility toward the world, environment, people.
To me, bad taste is what entertainment is all about. If someone vomits while watching one of my films, it's like getting a standing ovation. But one must remember that there is such a thing as good bad taste and bad bad taste.
When I took drum lessons as a kid the teacher would always ask me if I practiced, and I'd be like 'nope' and he'd be like: "Well you're not going to be able to play the beat." So I would ask him to show me, and he'd show me and I'd be able to hear it and play it, so I've always not really been good at reading things.
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