A Quote by Jeffree Star

Sweet as sugar, hard as ice. Hurt me once, I'll kill you twice. — © Jeffree Star
Sweet as sugar, hard as ice. Hurt me once, I'll kill you twice.
Is it really sick for me to be happy right now?" I asked. My voice broke twice. He didn't push me away. He pulled me tight against his ice-hard chest, so tight it was hard to breathe, even with my lungs securely intact. "I know exactly what you mean," he whispered. "But we have lot of reasons to be happy. For one, we're alive." "Yes," I agreed. "That's a good one." "And together," he breathed. His breath was so sweet it made my head swim.
Did you know the pen is stronger than the knife: they can kill you once but they can't kill you twice.
Joe: You don't want me, Sugar. I'm a liar and a phony. A saxophone player. One of those no-goodniks you keep running away from. Sugar: I know, every time. Joe: Sugar, do yourself a favor. Go back to where the millionaires are, the sweet end of the lollipop, not the cole slaw in the face, the old socks and the squeezed-out tube of toothpaste. Sugar: That's right. Pour it on. Talk me out of it. (She grabs him to kiss him.)
Married pixy, I told myself, forcing my eyes back to the shelf of ceramic animals. Fifty-four kids. Beautiful wife, sweet as sugar, who would kill me in my sleep while apologizing for it.
I never had anything good, no sweet, no sugar; and that sugar, right by me, did look so nice, and my mistress's back was turned to me while she was fighting with her husband, so I just put my fingers in the sugar bowl to take one lump, and maybe she heard me, for she turned and saw me. The next minute, she had the rawhide down.
The English kill their meat twice: once when they slaughter it and once when they cook it.
Sugar brings happiness. Eating it once or twice a week in a dessert, that's what life is about. There is nothing wrong with it.
Freezing concentrates sugar (maple sugar), alcohol, and salt solutions as efficiently as heating distils water or alcohol from solutions. Open pans of maple sugar can have the surface ice removed regularly (each day) until a sugar concentrate remains. Salts in water, and alcohol in ferment liquors can be concentrated in the same way.
Want a sugar cube? [...] They're supposed to be for the horses, but who cares? They've got years to eat sugar, whereas you and I . . . well, if we see something sweet we better grab it quick. [...] You're absolutely terrifying me in that get-up. What happened to the pretty little-girl dresses?
It's one thing to have ice cream once in a while with your family, and quite another to eat foods on a regular basis that you don't even know are full of sugar.
I have ice cream every week. Maybe twice. I live for ice cream, but not just any ice cream. It has to be locally sourced and usually somewhere I can walk to.
I had a hard time admitting to myself that I was addicted to sweets. Once I finally realized that was my vice, I completely cut it out for 30 days to try and clean myself of all processed sugar. After that, I slowly incorporated moderate amounts of sugar into my everyday lifestyle.
Someone once said there was a comparison between Sugar Ray Leonard and Sugar Ray Robinson. Believe me, there's no comparison. Sugar Ray Robinson was the greatest.
Sometimes if you've got a story that's interesting enough, you don't need to pour sugar on ice cream. The ice cream is great.
Why did Mother ask you to help me rescue Gelsi?" I asked Leif. "She thought I could assist you in some way. Instead, I had tried to-" "Kill me? You can join the 'I Want to Kill Yelena Guild.' I hear they have six members in good standing. Valek is president since he had wanted to kill me twice." --Yelena to Leif
Today, the world is so awash in sugar - it is such a staple of the modern diet, associated with all that is cheap and unhealthy - that it's hard to believe things were once exactly the opposite. The West Indies were colonized in a world where sugar was seen as a scarce, luxurious, and profoundly health-giving substance.
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