A Quote by Jennifer Love Hewitt

You can allow yourself 72 hours of wallowing time. Then you've got to get into the gym, stop eating the ice cream and move on. — © Jennifer Love Hewitt
You can allow yourself 72 hours of wallowing time. Then you've got to get into the gym, stop eating the ice cream and move on.
New clothes are a great way to deal after a breakup. A good mix CD also helps you get through it and... you know, 72 hours of ice cream.
Every American may have equal access to ice cream, but there's no guarantee that the outcome of eating ice cream will be equal.
When my book was first sent out to publishers, my agent told me to buy a lot of ice-cream and wait. So I bought a gigantic amount of ice-cream, and huddled by the freezer eating it and shaking, hoping someone would like it.
Every two months, I allow myself a splurge day where I eat thick, doughy pizza from Pizzeria Uno or an ice cream sundae from my store with birthday-cake ice cream, Marshmallow Fluff, and toppings mixed in.
I have ice cream every week. Maybe twice. I live for ice cream, but not just any ice cream. It has to be locally sourced and usually somewhere I can walk to.
Ben & Jerry's ice cream will try to make some marijuana ice cream, resulting in thousands of people simultaneously getting and curing ice cream headaches.
But I'd like the pie heated and I don't want the ice cream on top I want it on the side and I'd like strawberry instead of vanilla if you have it if not then no ice cream just whipped cream but only if it's real if it's out of a can then nothing.
Sometimes if you've got a story that's interesting enough, you don't need to pour sugar on ice cream. The ice cream is great.
Ice cream is the perfect buffer, because you can do things in a somewhat lighthearted way. Plus, people have an emotional response to ice cream; it's more than just food. So I think when you combine caring, and eating wonderful food, it's a very powerful combination.
I love eating chocolate cake and ice cream after a show. I almost justify it in my mind as, 'You were a good boy onstage and you did your show, so now you can have some cake and ice cream.'
At my school, they have an ice cream special sometimes, and they have this ice cream sandwich, except the sandwich part is like an Oreo and the inside like cookies n' cream ice cream. I love that.
We were like the Beatles, Dad.' 'I know you think that, sweetie' 'Seriously. Mom is John, you're Paul, I'm George, and Ice Cream is Ringo.' 'Ice Cream,' I said. 'Resentful of the past, fearful of the future...everytime we saw Ice Cream sitting there with her mouth open, we'd say, Poor Ice Cream, resentful of the past, fearful of the future.
When I get home off a long week, I go to the gym, have a great workout, and then I go home and order a giant taco pizza with a pint of Ben & Jerry's ice cream.
You must stop editing--or you'll never finish anything. Begin with a time-management decision that indicates when the editing is to be finished: the deadline from which you construct your revisionary agenda. Ask yourself, 'How much editing time is this project worth?' Then allow yourself that time. If it's a 1,000-word newspaper article, it's worth editing for an hour or two. Allow yourself no more. Do all the editing you want, but decide that the article will go out at the end of the allotted time, in the form it then possesses.
If you don't get something, don't spend your time wallowing. Just move on and then speak up for the next thing, and hope that you're involved in that.
I usually take the first batch of some ice cream, eat it, and then about an hour later, at halftime of the Sunday night game, I go after a second serving. So I pretty much get a whole gallon of ice cream Sunday night. It's pretty bad.
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