A Quote by Jerry Saltz

I have never really cooked, don't know how to use my dishwasher, and subsist mainly on prepared deli takeout. I don't even eat in restaurants much. — © Jerry Saltz
I have never really cooked, don't know how to use my dishwasher, and subsist mainly on prepared deli takeout. I don't even eat in restaurants much.
The highlight of my day is figuring out where I'm going to order dinner from in Los Angeles. As horrible as everything is, it's the golden age of takeout. Restaurants are not splitting their focus between serving customers in-store and delivery and takeout.
People tend to stay at home and eat a home-cooked meal. There are three days that are really slow for restaurants - Thanksgiving, Christmas and Easter.
When I'm getting ready for a movie, let's just say my diet is 'The Antisocial Diet.' I don't go to restaurants. I don't eat what I really want to eat. I don't eat much. I eat small things frequently. Lots of protein and greens. And I don't eat with people, because there's a tendency to get social and then to overeat.
When I'm getting ready for a movie, let's just say my diet is "The Antisocial Diet." I don't go to restaurants. I don't eat what I really want to eat. I don't eat much. I eat small things frequently. Lots of protein and greens. And I don't eat with people, because there's a tendency to get social and then to overeat.
An education isn't how much you have committed to memory, or even how much you know. It's being able to differentiate between what you do know and what you don't. It's knowing where to go to find out what you need to know, and it's knowing how to use the information once you get it.
I have forty-six cookbooks. I have sixty-eight takeout menus from four restaurants. I have one hundred and sixteen soy sauce packets. I have three hundred and eighty-two dishes, bowls, cups, saucers, mugs and glasses. I eat over the sink. I have five sinks, two with a view.
Besides going to new restaurants, I like to eat home-cooked food made by my mom and sometimes I enjoy Mumbai's local street food also.
Restaurants serve huge portions on even huger platters, and people are tempted to eat too much.
It's a lifelong failing: she has never been prepared. But how can you have a sense of wonder if you're prepared for everything? Prepared for the sunset. Prepared for the moonrise. Prepared for the ice storm. What a flat existence that would be.
I was vegetarian, trying to eat from fast-food restaurants without meat. I didn't know how to eat properly and I was starving. I was adrenalized to the eyeballs from performing. I was afraid that I was sick with AIDS. We were playing five shows a week. I even went through a period of abstinence where I didn't drink and stopped having sex. Which is crazy. Maybe I'm answering too many questions at once here, but this is where my mind was at the age of 25.
You have to be simultaneously well-prepared and spontaneous. You don't really know for sure what percentage of the preparation you are going to use, and you don't know exactly where it will apply. So you have to be prepared, but not locked into that preparation.
If you're doing takeout, try to get the healthiest takeout you can. And just take it out of the plastic, right? Get your grandma's old china or get a fancy little bowl, and put the takeout in the bowl and light a candle.
It's funny how I use social media because I don't use it to promote my restaurants that much. I use it for social issues and I think that's what it's for. I do a few things - I mess around with music a lot because that's a passion of mine. If something strikes me and I want to share it, I do.
Woody Allen once said: "You know there must be intelligent life in space. The question is do they have good Chinese restaurants and do they deliver?" Which is really a joke, but it is also a very profound remark. When you say do they have good Chinese restaurants, what you're really saying is, "How much are they like us?" And when you say, "Do they deliver?" you're saying, "Can they get here?" Both of which are profound questions. And at the present, we have no answers.
I like to cook as much as I love to eat, and I will eat pretty much anything if it's prepared well!
I really wanna make hip-hop music, but I don't know how to use any of the tools. Electronic, computer skills, I don't have those for engineering or making beats. I don't know how to use a sampler well. I don't know how to use any of these things.
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