A Quote by Jessie James Decker

I'm such a foodie. — © Jessie James Decker
I'm such a foodie.
I love to eat. I'm a foodie, and when I'm on vacation, I want to be a foodie with their culture, with their foods.
I'm a gastronome first and foremost. I have several bookshelves in my home full of cookbooks, foodie magazines and food writer books and I am always on the hunt for a great recipe or local foodie haunt to try.
Whenever I was called a gourmet, I suspected I was being accused of something at least slightly unpleasant. But that was before I heard the term "foodie." I am still not sure that a gourmet is a good thing to be, but it must be better than a foodie.
I was a foodie and I continue to be a foodie.
I'm a fast foodie - like, a foodie, but with food courts. I'd love to go with all my friends to a food court that's also a buffet - with unlimited orange chicken from Panda Express, curly fries from Arby's, Hawaiian pizza from Sbarro, and Coke Zero. I'm a simple man with simple pleasures.
I'm a real foodie.
I'm definitely a foodie.
I am a foodie.
I'm a total foodie.
I'm not a foodie - I'm an eater: I'm hungry.
I am a massive foodie.
I am a vegetarian and not a foodie at all.
I am a complete foodie.
I am not a foodie; I eat to live.
It's difficult to go on diets when you are a foodie.
I am the biggest foodie ever.
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