A Quote by Jimmer Fredette

The biggest thing for me when I travel is finding the best food in every city. I always try to find the best restaurant and take advantage of it because it's cool to go to a lot of different cities and experience a lot of different cultures. So I'm big on the food.
Because of work, I travel a lot, and because of that, I can experience different cultures and see and talk to a lot of different people, so I get inspired by that a lot.
We're really creating a whole different kind of travel experience. One that really celebrates the different places, different cultures, the different cities and immerses you in that culture.
Not a lot of people take advantage of that opportunity of being different. A lot of kids that are highly touted coming out of high school, like, doing the traditional thing and going to the blue bloods and all that, but I was always different growing up.
The cool thing about being a songwriter, or a writer, I guess, in general, you can take on a lot of different things, experience a lot of different things, just by writing about them.
I'm a big fan of Caribbean food, Spanish food, Dominican food - like rice and beans. Hot sauce just adds a different layer of boom to the food, you feel me?
Im a big fan of Caribbean food, Spanish food, Dominican food - like rice and beans. Hot sauce just adds a different layer of boom to the food, you feel me?
We [film supervisors] always try to encourage discussion in the room because a lot of times newer animators who are just out of school or people come from other studios, they're gonna have different points of view and we want to make sure we're vetting all the ideas to get the best ones. A lot of people are shy about speaking up if this is their first time at Pixar or if they don't have a lot of experience, so we try to encourage that.
My wife is from Chicago, and every time we go, I just love it. I love the restaurant scene, and people here are so into the food. It's one of the most exciting food cities in the country.
You have so much responsibility because when you're in the kitchen, it's not just food, it's where the food comes from, what you did with production, what you did it with human interaction, and how you did it with different cultures. Food becomes a mark of activism.
What Metallica always tries to do, as we go around and play a lot of the same cities, over and over again, year after year, is to give a different experience. We try to never play the same venues, or if we play indoors, we'll play outdoors, and all that type of stuff. It's always about just trying to do a different kind of experience.
Yeah of course, it's a lot of emotions, a lot of different thoughts, it's a big thing, the biggest I've done in my life so far but still it's just a fight for me, I go in there and have fun basically. I'm doing something I love to do.
Every customer is different, and the travel experience is completely fluid, but the end goal is to find the best solutions.
Every movie that I do, I always try and better myself in the next one and try and find a part which is more challenging. It's a little vulnerable to do that, to always push the envelope. You position yourself for a lot more flack or a lot more critique because you're trying to do something different. Sometimes you're good at it and sometimes you're not, but it's a chance you have to take to make life exciting.
For some reason, some kids have a fear of food. Some adults do, too. The best cure for that is to try a lot of different kinds of things. The more you try, the more experiences you have.
There are a couple of different types of food I eat a lot. I was raised in the South, in Tennessee, so I’m going to go with comfort food, soul food. I would probably start with collard greens and candied baby carrots and then have some biscuits and white gravy - and for dessert, probably blackberry cobbler.
The biggest thing for me is the passion that I've always had for hockey. I remember growing up, no matter what I did in life, my parents always told me to try to do my best at it and be my best. I can say going through different things that that passion is the most important part. It's not skills or talent or any of that stuff.
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