A Quote by Jimmy Carr
No matter how much you give a homeless person for tea... you never get that tea.
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The first thing I did was give up sweet tea because I drank so much. I'd start drinking at lunchtime and wouldn't set it down until I went to bed. When you calculate how much empty calories and how much sugar I was consuming, it was staggering. So I haven't had a glass of sweet tea in three years.
No matter how much makeup I wore, people just kept saying "Yes, sir! Would you like tea with that, sir?" "Yes, I would like tea. Why don't you put it on my breasts?" "Certainly. Tea for this man's breasts! Anything else, sir?"
Thank God for tea! What would the world do without tea! How did it exist? I am glad I was not born before tea.
I'm really into rooibos tea with goat's milk and a little bit of honey. I also drink dandelion tea, Earl Grey, and sometimes a green tea. I'm very into tea.
I usually wake up around 9, and the first thing I do is make myself a cup of tea. I drink a lot of tea - green tea, white tea, and all kinds of herbal teas.
He dunked his tea bag and watched the results critically. “I really must get a new supplier. This tea is pathetic. America just doesn’t understand tea at all.
America's new tea lovers are the people who have forced the tea trade to wake up. Elsewhere, tea has meant a certain way, a certain tradition, for centuries, but this is America! The American tea lover is heir to all the world's tea drinking traditions, from Japanese tea ceremonies to Russian samovars to English scones in the afternoon. India chai, China green, you name it and we can claim it and make it ours. And that's just what we are doing. In this respect, ours is the most innovative and exciting tea scene anywhere.
Kissing is like drinking tea with a tea strainer, you can never get enough.
I drink a bucket of white tea in the morning. I read about this tea of the Emperor of China, which is supposedly the tea of eternal youth. It's called Silver Needle. It's unbelievably expensive, but I get it on the Web.
I am a hardened and shameless tea drinker, who has, for twenty years, diluted his meals with only the infusion of this fascinating plant; whose kettle has scarcely time to cool; who with tea amuses the evening, with tea solaces the midnight, and, with tea, welcomes the morning.
As far as her mom was concerned, tea fixed everything. Have a cold? Have some tea. Broken bones? There's a tea for that too. Somewhere in her mother's pantry, Laurel suspected, was a box of tea that said, 'In case of Armageddon, steep three to five minutes'.
The mug from the washstand was used as Becky's tea cup, and the tea was so delicious that it was not necessary to pretend that it was anything but tea.
The growth of the company and the license that Starbucks has is to participate in other food and beverage opportunities. We have a global business... and in many parts of the world, tea is much, much bigger than coffee, and we're going to bring tea and bring our capability and our understanding of what we've done for coffee to tea.
The outsider may indeed wonder at this seeming much ado about nothing. What a tempest in a tea-cup! he will say. But when we consider how small after all the cup of human enjoyment is, how soon overflowed with tears, how easily drained to the dregs in our quenchless thirst for infinity, we shall not blame ourselves for making so much of the tea-cup.
I used to go to tea at the St. Regis with Dali. I was standing there and Mr. Dali walked over to me and asked if I would like to have tea with him and Truman Capote. Normally if a person would come up to you in a magazine store and ask you to have tea, you'd run, wouldn't you? But I sort of had a feeling that this was legitimate.
Lastly, tea--unless one is drinking it in the Russian style--should be drunk WITHOUT SUGAR. I know very well that I am in a minority here. But still, how can you call yourself a true tea-lover if you destroy the flavour of your tea by putting sugar in it? It would be equally reasonable to put in pepper or salt. Tea is meant to be bitter, just as beer is meant to be bitter. If you sweeten it, you are no longer tasting the tea, you are merely tasting the sugar; you could make a very similar drink by dissolving sugar in plain hot water.
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