A Quote by Joe Abercrombie

A whole new thing. A forging of the humble parts of bread and cheese into a greater whole. I call it...a cheese-trap. — © Joe Abercrombie
A whole new thing. A forging of the humble parts of bread and cheese into a greater whole. I call it...a cheese-trap.
I love cheese. It intensified when I moved to France. It felt like my cheese shop lady was my dealer because every week I'd say, 'I need this cheese, I need that cheese', and she'd cut me enough for the week but I'd finish a whole piece in one go.
Supermarkets and specialist suppliers will have you believe there are great substitutes for cheese. There are not. No vegan cheese tastes anything like decent cheese, and melting cheese might as well be alchemy as far as the vegan cheese industry is concerned.
I like cottage cheese. That's why I want to try other dwelling cheeses, too. How about studio apartment cheese? Tent cheese? Mobile home cheese? Do not eat mobile home cheese in a tornado.
Swiss cheese is the only cheese you can draw and people can identify. You can draw American cheese, but someone will think it's cheddar. It's the only cheese you can bite and miss. "Hey Mitch - does that sandwich have cheese on it?" "Every now and then!"
Then one day, this kid named Darren Walsh touched the Cheese with his finger, and that's what started this thing called the Cheese Touch. It's basically like the Cooties. If you get the Cheese Touch, you're stuck with it until you pass it on to someone else. The only way to protect yourself from the Cheese Touch is to cross your fingers.
My specialty was baked potatoes with cheese melted over broccoli. I was also very good at melting cheese on bread.
As an adult, I use whole-milk cottage cheese anywhere you might use plain Greek yogurt or ricotta cheese.
I snack on sauteed peanuts, a whole fruit, lots of cheese - especially goat cheese - with multi-grain crackers and dark chocolate. These are my weaknesses. I make it a point to eat every two hours.
I'm layering away: sauce, noodles, I belong to you, cheese, sauce, my heart is yours, noodles, cheese, I hear your soul in your music, cheese, cheese, CHEESE.
I think cheese smells funny, but I feel bananas "are" funny. I'm assuming Swamp told the whole story of the executives seriously asking us to replace the banana with cheese because they thought it was funnier.
I think cheese smells funny, but I feel bananas 'are' funny. I'm assuming Swamp told the whole story of the executives seriously asking us to replace the banana with cheese because they thought it was funnier.
I will eat everything. Cheese. Mac and cheese. Anything and cheese. I love that stuff.
Cheese and jam are really nice. Cheese and apple as well. Cheese and grapes are good.
I like a cheese and pickle. Nice cheese and pickle on a real old-fashioned bread. Ploughman's lunch.
I love making savory stratas for Christmas morning. I get excited about it. It's a polenta strata with homemade bread, with a billion eggs and Parmesan cheese. I'll drizzle truffle oil over the whole thing, which will just destroy people. It's amazing.
The quicker you let go of old cheese, the sooner you find new cheese.
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