A Quote by John Michael Hayes
Bourbon's the only drink. You can take all that champagne stuff and pour it down the English Channel. Well, why wait 80 years before you can drink the stuff? Great vineyards, huge barrels aging forever, poor little old monks running around testing it, just so some woman in Tulsa, Oklahoma can say it tickles her nose.
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You know what it's like," said Storm, "when you want to--just--pour a woman into a glass and--just-drink her--just drink her down, one gulp, body and soul?
Drink it,” I told her. “It’s good for what ails you. Caffeine and sugar. I don’t drink it, so I ran over to your house and stole the expensive stuff in your freezer. It shouldn’t be that bad. Samuel told me to make it strong and pour sugar into it. It should taste sort of like bitter syrup.” She gave me a smile smile, then a bigger one, and plugged her nose before she drank it down in one gulp. “Next time," she said in a hoarse voice, “I make the coffee.
Men and women thought and did noble and mean things that would have been impossible to them before or after. A man cannot drink old Bourbon long and remain in his normal condition. We did not drink Bourbon, but blood.
And I have always told the patients when I talk to them. When they come around and say, "What will you have to drink? Oh that's right you don't drink." Just speak up and say, 'Of course I drink. But I just don't drink alcohol.'
And I have always told the patients when I talk to them. When they come around and say, 'What will you have to drink? Oh that's right you don't drink.' Just speak up and say, 'Of course I drink. But I just don't drink alcohol.'
Isn't it weird that we drink milk, stuff designed to nourish baby cows? How did THAT happen? Did some cattleman once say, "Oh, man, I can't wait till them calves are done so I can get ME a hit of that stuff."
Here, drink your liqueur," Henry said, tossing back her drink. "I carry it with me everywhere because it's the only kind of drink that Leo doesn't like, so there's a chance I'll still have some tomorrow.
Funny, reely," he said. "You spend your whole life goin' to school and learnin' stuff, and they never tell you about stuff like the Bermuda Triangle and UFOs and all these Old Masters running around the inside of the Earth. Why do we have to learn boring stuff when there's all this brilliant stuff we could be learnin', that's what I want to know.
And we'd drink huge amounts of scotch and coke, which is a ghastly sweet drink... And now people don't drink nearly as much, for good reason. We're all a little wiser.
Let me get a sip of water here... you figure this stuff is safe to drink? Actually, I don't care, I drink it anyway. You know why? Because I'm an American and I expect a little cancer in my food and water. I'm a loyal American and I'm not happy unless I let government and industry poison me a little bit every day.
I drink Champagne when I win, to celebrate...and I drink Champagne when I lose, to console myself.
Why can’t you remember your Shakespeare and forget the third-raters. You’ll find what you’re trying to say in him- as you’ll find everything else worth saying. 'We are such stuff as dreams are made on, and our little life is rounded with sleep.'' - 'Fine! That’s beautiful. But I wasn’t trying to say that. We are such stuff as manure is made on, so let’s drink up and forget it. That’s more my idea.
If you ask Zen people they will say; tea is not something that you pour with unawareness and drink like any other drink. It is not a drink, it is meditation; it is prayer. So they listen to the kettle creating a melody, and in that listening they become more silent, more alert.
I met her in a club down in North Soho, where you drink champagne and it tastes just like Coca-Cola.
I don't know if enjoy is the right word for alcohol. I like to drink, but I don't like enforced social drinking. When I don't wanna drink, I don't wanna drink. I haven't had a desire to drink for four months. When I think of the taste of it, no desire. The trouble is the wines I love I can barely afford, which is a great method to cut down on your drinking: Drink only what you can't afford.
I remain faithful to bourbon sour. It's absolutely delicious. You'd have to ask a bartender what's in it, but I think if you know you might never have a drink. I also love a little rum, 7 years aged, brown, when it is chilly, before dinner.
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