A Quote by Jose Andres
As a chef and as a father, I am very upset by what's on the menu at most schools: chicken nuggets and tater tots and ketchup and pizza.
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My daughter is a very adventurous eater. I'm not the guy who sits around lamenting that all my kid will eat it is Tater Tots and chicken nuggets. With my kid, it's more a capricious and whimsical decision-making.
I go to frozen pizza or soy chicken nuggets when I need a five-minute meal.
I love chicken. I love chicken products: fried chicken, roasted chicken, chicken nuggets - whatever. And going to Japan, I would see that these chicken were smoked and then grilled and then have this amazing crispy skin.
I just want to get on a table, dance on someone's tater tots, and wait for the hall monitor to drag me away
I am ketchup conscious, so I do carry ketchup around with me. The best one is the Heinz Organic Ketchup Opens a New Window.
I am not very convinced with having a signature dish. The whole point of being a chef is going to a new place, adapting and curating a new menu as per the culture and community.
I enjoy what I do because it keeps evolving - when I was a cook, I wanted to be a chef de partie; when I was a chef de partie, I wanted to be a chef; when I was a chef, I wanted to be a restaurateur, and now I am a chef entrepreneur. I am still fulfilling my dream.
I eat small portions of crisps, sweets, chocolate, pizza, chicken, cake, doughnuts, ice cream, noodles and pop tarts all day long, so I get pretty upset when people accuse me of being anorexic.
I am proud to be part of the Toys for Tots program for a second year. In addition to giving kids the chance to design a special The UPS Store/Toys for Tots car, this contest is a great way for children to learn about the importance of charitable giving.
A household name is like ketchup. Everybody wants ketchup. Ketchup doesn't hurt anybody.
Let me ask you: Who do you prefer, a clown organizing your menu - with all due respect to Mr. McDonald - or a chef? I do believe it's a very simple answer.
But understanding the complexities of the ramen menu is an equally tricky feat for a foreigner. Both regional and stylistic variations apply to each menu. Add to that the spin that each particular ramen chef puts on his dish, and you rarely know what you are going to get.
Chicken nuggets don't die any easier than baby fur seals.
You can't go wrong with cocktail weenies. They look as good as they taste. And they come in this delicious red sauce. It looks like ketchup, it tastes like ketchup, but brother, it ain't ketchup!
I was very close to my father. At the age of ten I wanted to do plays, and my father was very encouraging. When I applied to different acting schools, he was right there and very supportive.
Whether we're talking about fish species, pigs, or some other eaten animal, is such suffering the most important thing in the world? Obviously not. But that's not the question. Is it more important that sushi, bacon, or chicken nuggets? That's the question.
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