A Quote by Joseph Roth

I am not an encore, not a pudding, I am the main dish. — © Joseph Roth
I am not an encore, not a pudding, I am the main dish.
I quite like the drama of an encore. I think an encore is for those artists who are inclined to do dramatic gestures, and I certainly would say I am inclined towards them.
Of all the meals that represented British culture, perhaps none captured the imagination more than the Christmas pudding. It was the Victorians who firmly fixed the traditional plum pudding as a festive dish.
"Would you like to see the menu?" he said. "Or would you like to meet the Dish of the Day?" [...] "Good evening," it lowed and sat back heavily on its haunches, "I am the main Dish of the Day. May I interest you in parts of my body?"
People do not see that the main question is not : "Am I loved?" which is to a large extent the question : "Am I approved of? Am I protected? Am I admired?" The main question is: "Can I love?
'Encore' was an experiment. 'Encore' was the second chance at a first impression. 'Encore' was not completely planned.
Encore' was an experiment. 'Encore' was the second chance at a first impression. 'Encore' was not completely planned.
And roast beef and Yorkshire pudding is my personal signature dish.
Wherever I go, as long as I get a hot vegetable dish, I am okay. If I am in Gujarat, I have Gujarati food. If it's Shillong, it's northeastern.
The idea of old was to conform yourself to a style of cooking, it was not to create a style of cooking. Now the chef is so much into 'I want to sign that dish and say I am the one who made that dish.
The idea of old was to conform yourself to a style of cooking, it was not to create a style of cooking. Now the chef is so much into 'I want to sign that dish and say I am the one who made that dish.'
These false answers such as, I am stone, I am bird, I am animal, I am man, I am woman, I am great, I am small are, in turn, received, tested and discarded until the Question arrives at the right and Final Answer, I AM GOD.
I am a neat hand at cookery, and I'll tell you what I knocked up for my Christmas-eve dinner in the Library Cart. I knocked up a beefsteak-pudding for one, with two kidneys, a dozen oysters, and a couple of mushrooms thrown in. It's a pudding to put a man in good humour with everything, except the two bottom buttons of his waistcoat.
"I feel like, like pudding," Iggy groaned. "Pudding with nerve endings. Pudding in great pain."
I am a strong man, I am always looking forward and this is my main thing.
The expensive ones are for Starz. No. We decided, as part of our Encore strategy, to broaden and strengthen and help focus the Encore plexus by adding original programming.
I have to do the work of self-love and affirmation, and say, "I am a woman, I am a person of color, I am the granddaughter of immigrants, I am also the descendant of slaves, I am a mother, I am an entrepreneur, I am an artist, and I'm joyful." And maybe in seeing my joy, you can finish your sentence with, "And I am joyful too."
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