A Quote by Julia Child

I'm a beet freak. I put them in the pressure cooker.

Julia Child

Quote Topics

Freak Pressure Put Them

Quote Author

Julia Child
American - Chef
August 15, 1912 - August 13, 2004

The only thing that will stop a bad guy with a pressure cooker bomb is a good guy with a slightly larger pressure cooker bomb.

Dana Gould

I love playing females that are put into these pressure-cooker situations, but they're real. I didn't want to be this kind of Lara Croft superwoman.

Annabelle Wallis

Life is a pressure cooker and whether you remain serene or become stressed-out depends on how you handle that pressure.

Kevin Leman

Denial is the lid on our emotional pressure cooker: the longer we leave it on, the more pressure we build up. Sooner or later, that pressure is bound to pop the lid, and we have an emotional crisis.

Susan Forward

I don't want to talk too much about the nitty-gritty of writing. It's rather like a pressure cooker with a certain amount of pressure in it - the more you let out, the less you cook.

Vikram Seth

There's nothing funnier for me than taking two characters and throwing them into a pressure cooker and letting them turn on each other. Especially if they already tend to be loud, aggressive, alpha types. That's sort of everything from 'The Honeymooners' to 'Goodfellas' to 'The Sopranos.'

Terence Winter

By the time we woke up on Sundays, my dad would have left home to get mutton. It was a kind of stew with thick gravy that my mother used to make in a pressure cooker. Even after the mutton was over, the cooker would still have some masala left. I used to polish it off with some rice.

Anubhav Sinha

Chechnya is a pressure cooker of Islamist anger

Dennis Prager

Laughter is the valve on the pressure cooker of life.

Wavy Gravy

A pressure cooker will destroy all lectin except gluten.

Steven Gundry

Pressure cookers are relatively inexpensive, they're in every kitchen store, your grandma probably had one, but a lot of people don't. A pressure cooker is interesting because by pressurizing the vessel, you're able to cook much hotter than the boiling point of water, and still have water be present.

Nathan Myhrvold

I love my cooking tools because I enjoy cooking - a Vitamix for smoothies and a rice cooker for steel-cut oats. I travel with a small rice cooker. I soak oats overnight, and when I get up, I just turn the rice cooker on, and it cooks the oats perfectly every time.