A Quote by Karl Pilkington

Where you are is what you eat. When I'm in London I'll have beans on toast for lunch. On holiday - what? Tapas? Go on then I'll have a bit. You eat whatevers in that area. — © Karl Pilkington
Where you are is what you eat. When I'm in London I'll have beans on toast for lunch. On holiday - what? Tapas? Go on then I'll have a bit. You eat whatevers in that area.
I need to eat before a workout. If I exercise in the morning, I'll have a little oatmeal, cereal, or a hard-boiled egg with toast. If I go in the afternoon, I'll eat a turkey sandwich with cheese for lunch.
So here are some foolproof recipes for those of you who understand the true function of food. Bean Treat: Gingerly pour four fluid oz of beans or something into a jug. Cry. Eat the beans from the jug and pour the rest from the can down your throat. N.B. These taste better if they belong to somebody else in your house. Pain au Dunk: Fists of bread, rent from the loaf and dunked into anything runnier than bread. Should eat at least six of these because…you should. Don’t toast the bread. Toast is cookery.
I make myself eat one piece of toast for breakfast. When I'm doing 'Bake Off,' I eat soup for lunch. I know what puts on weight for me; it's just over-indulgence.
I often eat a lot of food when I eat and I eat maybe three or four times a day. I eat a good breakfast I have a protein shake or something between breakfast and my workout. After working out I have a shake and then eat lunch.
I'm excited about Thanksgiving. It's my favorite holiday. It's the feast of a thousand senses, so just eat, eat, eat, eat.
I don't eat meat, fish, or eggs. I was never a big meat-eater, but I've got more energy now. I eat a lot of tofu, and I drink soy shakes with fruit every morning. I always have soybeans, black beans, or chickpeas for lunch or dinner
It's hell with that big beard and stuff. That's the one bit I don't like. Either you take out at lunch or you don't eat. So I opted not to eat, 'cause having to put it on twice is horrific.
When I'm getting ready for a movie, let's just say my diet is 'The Antisocial Diet.' I don't go to restaurants. I don't eat what I really want to eat. I don't eat much. I eat small things frequently. Lots of protein and greens. And I don't eat with people, because there's a tendency to get social and then to overeat.
When I'm getting ready for a movie, let's just say my diet is "The Antisocial Diet." I don't go to restaurants. I don't eat what I really want to eat. I don't eat much. I eat small things frequently. Lots of protein and greens. And I don't eat with people, because there's a tendency to get social and then to overeat.
I don't believe in strict diets or starving yourself; eat three meals a day. I believe in eating a good breakfast, a good lunch and a light dinner. Eat breakfast like a king, eat lunch like a queen, and eat dinner like a pauper. Your ultimate goal is to eat all the basic food groups in those three different meals.
I'd eat, eat, eat, not exercise, go to sleep, eat and eat. I looked up in the mirror and said I had to make a change if I was going to continue to live.
If you want to eat chocolate or cakes, you have to eat it in the morning, for breakfast or lunch - don't eat it in the night.
I actually lost weight by not obsessing. When I crave something I eat it and then I eat healthily, and I don't go: "Oh, I can't eat." It means I don't want to eat too much because I'm letting myself be comfortable with it. It's really interesting. It has worked for me.
I just like to win. No hard feelings, I'll still go eat lunch with you after, but I'll kick your butt and then have lunch with you. That's the kind of competitor I am.
As a kid, I'd eat at my mother's house, then go down the road to my girlfriend's and eat, and then sometimes go to my friend's house and eat again. I could gain five pounds in a day. In a week, there wouldn't be a scale to weigh me.
I'll pretty much eat anything that doesn't have sugar in it. And I'll eat carbs, believe me - I eat tons of pasta! In the morning I eat these low-carb, sugar-free breakfast bars, and for lunch I usually do a chopped salad, and I like natural sugars like fruit.
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