A Quote by Katey Sagal

I have a little kitchen office at home, where I do all my kids' stuff. — © Katey Sagal
I have a little kitchen office at home, where I do all my kids' stuff.
I write stuff down. I have a chalkboard in the kitchen where I will scrawl stuff down if I have a faint outline of an idea. And I'll go into my office or whatever. But that goes from format to format.
My house is very traditional. And I love 'shabby chic.' It's a very homey-cosy vibe. We spend a lot of time in the kitchen, actually; maybe my kids will be doing their homework or that kind of thing when they get home from school. I love my kitchen.
You can't go into the chef's office of any serious kitchen and not see a copy of Larousse. A must-have for professional and home cooks alike.
I'm married, I have a couple kids, I've traveled a lot, I've done book tours a lot, I'm happy to stay home and take my kids to school and come to the office.
I'm sort of a cavedweller: I miss my house, my yard, my kitchen, my wife. The trees. When I get home, I like to get down into my office neighborhood as soon as I can.
. . . a friend . . . showed me the kitchen in her new home with the words, "This is my office." I knew what she meant. This is where I do the work I want to, the work I like and enjoy.
The Little Paris Kitchen' was about my experience of living and cooking in Paris, 'My little French Kitchen' about my travels around France and 'Rachel Khoo's Kitchen Notebook' was a peek into my personal cooking diary with influences from around the world.
Oh my God, I grew up in the kitchen. Absolutely. The kitchen, for me, is home.
I dance every night at home in my kitchen; I'm a really good kitchen dancer.
No music. No rituals. At home I write in my office or on the laptop in the kitchen where our puppy likes to sleep, and I love his company. But I've trained myself to be able to work anywhere, and I write on trains, planes, in automobiles (if I'm not the driver), airports, hotel rooms. I travel often. If I couldn't write wherever I was I would get little done. I also can write in short bursts. Fifteen minutes are enough to move a story forward.
In the pathways between office and home and home and the houses of settled people there are always, ready to snap at you, the little perils of routine living, but there is no escape in the unplanned tangent, the sudden turn.
The kitchen is the most valuable room in the home, so a smart kitchen reno will bring great return on investment.
I go home, I have dinner with my wife and kids, and after my kids go to bed, I'm back online doing stuff.
Food is a passion because I basically grew up in a kitchen. My mother was a gourmet chef and I'm the youngest of five kids. We would always congregate in the kitchen.
I don't need the water to be inspired. My stories inspire me, not the location of where I'm parked. And good thing, since I've had to finish books in airports, in the RV we used to have, the lake house, while on vacation, at home, in the kitchen when my office PC was on the fritz.
Bringing your kids into the kitchen doesn't require you to be a top chef; only time and maybe a willingness to get a little messy.
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