A Quote by Katie Melua

I wolf food down like you've never seen. For some reason, I have no self-control when it comes to the pace of eating. — © Katie Melua
I wolf food down like you've never seen. For some reason, I have no self-control when it comes to the pace of eating.
While self-interest arising from the enjoyment of meat eating is obviously one reason for its entrenchment, and inertia another, a process of language usage engulfs discussions about meat by constructing the discourse in such a way that these issues need never be addressed. Language distances us from the reality of meat eating, thus reinforcing the symbolic meaning of meat eating, a symbolic meaning that is intrinsically patriarchal and male-oriented. Meat becomes a symbol for what is not seen but is always there--patriarchal control of animals and of language.
Throughout the years I have set up my own rules about eating food: Never eat anything you can't pronounce. Beware of food that is described as, "Some Americans say it tastes like chicken.
I love food. I'm a huge food addict. I think in my past life I was a pig or something like that, but I love eating; I never stop eating.
I'm a simple hillbilly. I don't like eating modern, industrialized, fast food. I grew up eating home-cooked food. So when I'm traveling abroad, like when I recently received a six-month writing fellowship to Iowa in the U.S., I like to cook my own food.
I love to try the local food wherever I am. But I'm not that adventurous when it comes to eating. I prefer to be safe. I have failed at eating some daring food.
For a long time now I have trusted my dreaming self as wiser than that waking self whose head is cluttered with reason and practicalities, so busy trying to control things that he sometimes forgets that the heart has reasons that reason does not know. When I dream, I never forget to trust myself.
A clear rule for self-control handed down by the Fathers is this: stop eating while still hungry and do not continue until you are satisfied.
Which is worse? the wolf who cries before eating the lamb or the wolf who does not.
It distresses me when I take my seven-year-old nephew out. I cook healthy food, and he wants to go to McDonald's. He doesn't even like the food; he just wants the toys, the Happy Meals. I can't stand to see people walking down the street eating fast food.
There's a popular image of people who don't save for the future as lacking in self-control. But the reason saving is so hard has less to do with self-control and more to do with a scarcity of attention.
The key thing is figuring out what your issues are, and it's really never about the food. You have to be real and honest with yourself. I had to stop and look and ask myself, ‘Why do I want this? What is the real reason?’ At times it was comfort food like chocolate. I love chocolate and I realized it relaxes me, so when you acknowledge what the issue is, you can control it better.
Sometimes, it's best to let the kids take control - and it's never too early to instill positive eating habits or self-confidence in the kitchen.
Cooking for yourself is the only sure way to take back control of your diet from the food scientists and food processors, and to guarantee you're eating real food rather than edible foodlike substances, with their unhealthy oils, high-fructose corn syrup, and surfeit of salt.
Unhealthy eating habits cause major health problems, such as diabetes and heart disease, and can also lead to food insecurity, disrupted eating patterns, and low self-esteem.
Having cancer changed the way I ate and thought about food. My symptoms dictated my eating habits. The sores in my mouth and the bouts of nausea, for instance, stole the pleasure of eating and made it an ordeal. At some points in my treatment, eating wasn't even an option.
Some sports, you see some athletes just walking around the gym not really doing anything, eating food. They're first to the lunchroom, never lifting weights.
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