A Quote by Kerry James Marshall

My own personal sound is really progressive. It's like a mixture of gospel, pop, neo-soul, R&B. It's like a huge gumbo. If you're eating gumbo you grab a whole like cup full of whatever. You're getting a whole bunch of stuff that makes this amazing food in your mouth. So that's essentially kind of like what my sound is.
New Orleans is like a big musical gumbo. The sound I have is from being in the city my whole life.
My mom makes the best Cajun stuff. I'm a big gumbo guy. I've lost a lot of my Louisiana accent, so now when I say 'gumbo,' I feel like someone who's never said the word before.
It's either you finna create your own wave, you finna sound like me or you finna sound like G Herbo, you finna sound like Chance The Rapper, you finna sound like Juice Wrld. You ain't gonna get too far 'cause you sound like somebody. So, create your own lane and do your own style.
I don't feel like I sound like anybody from Houston. I don't really feel like I have that Houston flow, that Houston sound. I feel like it's a mixture of all the things I've listened to growing up, or even my mom, in a way. I feel like I have my own style.
When we sit in meditation and hear a sound, we think, 'Oh, that sound's bothering me.' If we see it like this, we suffer. But if we investigate a little deeper, we see that the sound is simply sound. If we understand like this, then there's nothing more to it. We leave it be. The sound is just sound, why should you go and grab it? You see that actually it was you who went out and disturbed the sound.
Nothing like tailgating on the Bayou. LSU is my personal favorite. Maybe it's my penchant for the spicy stuff. But there's nothing like sampling a little gumbo, a little jambalaya and then diving face-first in to a shrimp boil. The aroma just walking through the parking lot of Tiger Stadium stays with you the whole day, and the LSU fans get there early and stay late.
Death arrives among all that sound like a shoe with no foot in it, like a suit with no man in it, comes and knocks, using a ring with no stone in it, with no finger in it, comes and shouts with no mouth, with no tongue,with no throat. Nevertheless its steps can be heard and its clothing makes a hushed sound, like a tree.
I don't really marinate in anybody's album because I don't really want to sound like anybody else when I put my album out. So I'd rather not even be tempted to listen to a bunch of other stuff with any degree of emersion in it, cause I just don't want to sound like anything else, so I kinda focus on my own music.
I like that kind of classic-type sound. A lot of my favorite albums were tracked live, with a four-piece band. I love the way those albums sound, but I want to make records that sound like that in the way I like to make stuff.
Trying to make your own sound is hard. When I was producing for other artists, I could just produce and write songs as a normal songwriter, and almost make them generic. The artists themselves, whoever is singing that song, can put their own twist on it. When it came to my own material, I had to really dig deep, because I was just writing generic stuff. It sounded like everybody else, like Justin Timberlake, like Usher. I never wanted to sound like someone, that's when you know it's not going to work.
My mother had this huge binder of CDs from everyone she loved, like progressive gospel artists. You know, she loved like how Yolanda Adams was kind of R&B, but it was, like, still gospel.
You see people you identify with, and you take pieces of people you like and shape who you are. Like, I sound just like my dad. But that's literally my vocal chords. I can't sound like anything else... I sound like him, but I act like myself.
'Delicate.' I say it all the time when I eat food; when I'm trying to sound smart. I'm like: 'Oh, it's really delicate.' And my friends - they've caught on. They know what I'm doing. Like, 'why do you keep saying it's delicate?' I'm just trying to sound like a food critic.
I don't really think there's a genre that we couldn't do, but it wouldn't sound like that genre, if that makes sense. I think we could take any song, but it would sound like us. If you're doing a country song, it could maybe sound a little bit country, but it's going to sound like Pentatonix.
There were a lot of things I listened to, but so-called pop music never killed me, you know, the type of stuff that always seems to make it on the radio. The whole radio thing seems so... it's like they've accepted the whole "new wave" thing only because this kind of pop element came into it. In Europe they really love emotion, but here it's like, "let's stay away from it because we might cry or something".
I like the fact that I have the power to convey a lot of emotion through my songs. I like to channel that when I'm singing. I think it's just a mix of R&B, soul, but then I kind of move more into the pop world and electronic pop and stuff like that.
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