A Quote by Kim Raver

I've learned from my French husband and the way they eat, it's all about moderation. And that's really sustainable. — © Kim Raver
I've learned from my French husband and the way they eat, it's all about moderation. And that's really sustainable.
I have learned a lot of interesting things about nutrition in my cricket career but the biggest lesson of all is to ensure your healthy eating habits are sustainable. The best way to eat healthily is to think of nutrition as a lifestyle, not as a diet.
Keep to the middle if you wish to keep moderation. The mid way is the safe way. Moderation abides in the mean, and moderation is virtue. Every abiding place outside the bounds of moderation is only exile to the wise man.
I try to eat good; I really do. It's really about moderation.
When you live in America, it's kind of insular - the news coverage that you get - unless you're really smart about it and find more international news coverage. I've learned that from my husband. In the French culture, they talk politics.
I eat mostly organic, but I love macaroni and cheese, Mexican food, and egg-and-cheese croissants. So when I indulge, I eat protein and veggies for the rest of the day. It really is all about moderation and balance.
I like to talk about my obsession with french fries because I don't want people to think that 'Let's Move' is about complete, utter deprivation. It's about moderation and real-life changes and ideas that really work for families.
Models eat. They're crazy about moderation, but they eat.
Models eat. They're crazy about moderation, but they eat. There's this feeling that all models are into drugs or drinking or whatever, but I've got to say, 99% of the girls I work with are the healthiest people I know. Of course, as humans, we're not going to eat salads and organic food all the time.
I think chocolate in moderation is not bad for you, but I eat way too much. I tell myself I'm going to eat two squares, and then I end up eating half a big bar.
I really eat in moderation.
This (French-Kissing) is a really sexy thing to do, according to the French people, although you should bear in mind that they also like to eat snails.
Everyone talks about moderation. How about some moderation in moderation?
Moderation in all things. And even moderation in moderation. Don't get too much moderation, you know?
Our commitment to serving produce from local farms and other sustainable sources is one of the ways we are changing the way people think about and eat fast food.
I don't feel French at all. That was never really a concern, and it's limiting to think that way. I think Paris is more of a playground for international designers, so I don't really feel French. And I don't really want to feel French.
I eat in moderation and try not to worry about it.
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