For 'tis green, green, green, where the ruined towers are gray, And it's green, green, green, all the happy night and day; Green of leaf and green of sod, green of ivy on the wall, And the blessed Irish shamrock with the fairest green of all.
Green grass, green grandstands, green concession stalls, green paper cups, green folding chairs and visors for sale, green and white ropes, green-topped Georgia pines. If justice were poetic, Hubert Green would win it every year.
They'll sell you thousands of greens. Veronese green and emerald green and cadmium green and any sort of green you like; but that particular green, never.
I don't eat vegetables. I eat potatoes and green beans, and that's it.
I will not eat them in a house, i will not eat them with a mouse,i will not eat them in a box i will not eat them with a fox, i will not eat them here of there i will not eat them anywhere, I do not like green eggs and ham i do not like them sam i am
Green strongly influences the heart and helps alleviate tension. Positive qualities associated with green are generosity, humility, and cooperation. Foods of the green vibration are all green fruits and green vegetables.
With all this talk of Going Green, Buying Green, Living Green, and Green being the new whatever, I've come to realize that, although we had no green, my grandmother was actually the 'greenest' person I've ever known.
We Chinese use a lot of ginger and green onions to flavor dishes but not to overpower them. Westerners have this misconception that we eat the ginger and green onion, but we leave those on the plate.
Eat food. Eat actual food. I try to not eat anything processed or sugar-free - I eat lots of fruits and vegetables.
If I hear ‘Karma Chameleon’ one more time, I swear I’m going to find Boy George and make him eat Jesse’s record. What does red, gold, and green have to do with anything anyway? (Gloria)
Does anything eat flowers. I couldn't recall having seen anything eat a flower - are they nature's privileged pets?
If a synesthetic person says the letter a is green, it can't ever be anything but green.
When I'm working, I always eat around 5:30-6 P.M. I don't eat anything after that because I don't think you should put anything into your body before bed.
I try to eat whatever I want. I don't like putting myself on a diet, but I try to eat organic, healthy, and lean with lots of green vegetables.
Green vegetables are something that fascinate chefs; the ability to keep vegetables green. How do we keep them green? What makes them green? Why are they green? And then that sort of army green. Why do they go from bright vibrant electric green to army green, and how can we avoid that?
I eat green ants often enough. They are wonderful. The trick is to squash them before you eat them, otherwise they bite your tongue and it ruins the experience.