A Quote by Mahesh Manjrekar
I feel I am incapable of making Hindi movies. But I don't mind acting in them just to earn my bread and butter.
Related Quotes
At the end of the day I also need to earn my bread and butter. Just because I am not getting to show my versatility doesn't mean I will leave the projects that are coming my way.
As an actor it somehow gets monotonous to play the same role again and again. But I can't say no to them as I earn my bread and butter from this.
Now I know Hindi, and I can read and write Hindi, but the problem is that I can't improvise when I am acting because I think in English, so I have to translate my thinking from English to Hindi, and therefore, I speak slowly.
I am old, Gandalf. I don't look it, but I am beginning to feel it in my heart of hearts. Well-preserved indeed! Why, I feel all thin, sort of stretched, if you know what I mean: like butter that has been scraped over too much bread. That can't be right. I need a change, or something.
Sometimes one sees people butter their slices of bread with long, slow, admiring strokes in the same way in which Tom Sawyer's friends whitewashed the fence. Never butter an entire slice of bread at one time.
Movies are my bread and butter and my inherent passion.
Good shows have to get made in the first place... The regular ones don't excite me as an actor but at the end of the day, I have to work to earn my bread and butter.
I like peanut butter and jelly sandwiches. In a dream world, the bread is super soft, like the Wonder Bread of my childhood, and the sandwich will have crunchy peanut butter, strawberry jam, and a cup of cold milk to go with it.
I am not the kind of person who makes his bread and butter on how hyped I am. I am an actor, and I do my job.
You know how you put peanut butter on a piece of bread and the bread falls - it never falls on the bread side down, it always falls peanut butter side down. That's because of gravity.
I don't know what you think of me. And you certainly would never picture us together. But probably peanut butter was just peanut butter for a long time, before someone ever thought of pairing it with jelly. And there was salt, but it started to taste better when there was pepper. And what's the point of butter without bread? (Why are all these examples of FOODS?!!?!?!?!?!?!) Anyway by myself I'm nothing special. But with you I could be.
I have wished to see chemistry applied to domestic objects, to malting, for instance, brewing, making cider, to fermentation and distillation generally, to the making of bread, butter, cheese, soap, to the incubation of eggs, &c.
When not writing and directing, my bread and butter comes from acting and stunt work. I've been fortunate enough to be part of some amazing productions.
Until we got married, Radha didn't utter a word of English and now she won't speak Hindi. Her Hindi's pretty good actually - she learnt it while watching Hindi movies.
In a lot of ways, the way you're making your bread and butter is off people who aren't necessarily who you're writing for.
I am not interested in simply working as a director. If I am not making movies that I want to make, that I feel passionate about, or that I feel are hopefully at the level of cinematic quality that I feel they should be then I am not really that interested.
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