A Quote by Margaret Cuomo

Alcohol raises the risk for cancer, and so drinking wine or hard liquor should be done in moderation, if at all. — © Margaret Cuomo
Alcohol raises the risk for cancer, and so drinking wine or hard liquor should be done in moderation, if at all.
You do not need to be an expert, or even particularly interested in wine, in order to enjoy drinking it. But tasting is not the same as drinking. Drinking pleases, mellows, loosens the tongue and inhibitions; drinking wine with food is healthy and natural; drinking good wine with good food in good company is one of life's most civilized pleasures.
Avoid alcohol as you would a loathsome disease. Beer will do to you what hard liquor will do. Each contains alcohol in varying amounts.
I am against Prohibition because it has set the cause of temperence back twenty years; because it has substituted an ineffective campaign of force for an effective campaign of education; because it has replaced comparatively uninjurious light wines and beers with the worst kind of hard liquor and bad liquor; because it has increased drinking not only among men but has extended drinking to women and even children.
We think of cannabis as a drug, in accordance with international opinions. This means that even consuming small amounts can lead to very severe dependence. With alcohol or cigarettes however, sensibly limited consumption does not bear the risk of immediate addictiveness as this is the case with cannabis according to our opinion. With alcohol there surely is an element of a tradition. However, enjoyed in moderation, as supplement to a meal for example, alcohol is not something that causes immediate dependence. Still, there is a great need for prevention and information in this matter.
Even after several hospitalizations for alcohol and drug-related nervous breakdowns, poet Edna St. Vincent Millay defined sobriety as restricting her daily intake of liquor to a liter and a half of wine.
I drank a bottle of wine for company. It was Chateau Margaux. It was pleasant to be drinking slowly and to be tasting the wine and to be drinking alone. A bottle of wine was good company.
I started drinking in my late teen years and continued through college and into the early years of my career. I had a lot of missed opportunities because of not being able to handle my liquor, things like bad shows. But mostly what precipitated it was how it was contributing to my mental health breaking down. Alcohol and depression don't mix very well as I'm sure you know, it makes everything worse. I hit a point where I knew that if I kept drinking it wouldn't go very well.
As a physician, I recognize that we all have an opportunity to enhance our health, and reduce our cancer risk. That is why I became involved with Less Cancer, a not-for-profit organization founded by Bill Couzens that is dedicated to the reduction of cancer risk.
The point of drinking in moderation is that sometimes you don't drink in moderation.
Less Cancer is dedicated to the prevention of cancer by raising awareness, educating, and developing strategies to reduce cancer risk. I am honored to participate in Less Cancer's vital mission to achieve a cancer-free society.
Tequila is my drink. It is my favorite alcohol, my favorite liquor because, you know, it's a stimulant and not a depressant. If I go to a party and everyone's been drinking and I don't have time to really "catch up" - I'm not trying to get drunk but I want to feel good - I drink tequila.
Alcohol is certainly one of the most abused drugs since ever and ever, since Dionysus. They say have a glass of wine at dinner, which was done in the Latin countries. In Italy we always had a glass of wine at dinner. It is a good thing. But if you have dozens of glasses of wine at dinner it is not so good.
The legalized liquor business is the tragedy of our civilization. Alcohol is the greatest and most blighting curse of our modern civilization. The liquor seller is simply and only a privileged malefactor - a criminal.
Anything I do in life, I always want to work hard, play hard and so I'm still drinking my wine, I'm still eating my McDonald's on Sundays, but I am working hard through the week.
Risk reduction for BRCA2 carriers includes taking tamoxifen. Removing ovaries prior to age 40 drops breast cancer risk in half. Ovarian cancer surveillance is unfortunately inadequate at early detection, but birth control pills reduce ovarian cancer incidence up to 60%.
I made a decision to have a preventive double mastectomy. I started with the breasts, as my risk of breast cancer is higher than my risk of ovarian cancer, and the surgery is more complex.
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