A Quote by Margi Preus

A trifle can be enough when luck is on your side. — © Margi Preus
A trifle can be enough when luck is on your side.
We don't require luck," said Will, "we have a heavenly mandate, after all. With God on your side, what does luck matter?
Come, my friend, forget your foes, and leave your fears behind, And wander forth to try your luck, with cheerful, quiet mind; For be your fortune great or small, you take what God will give, And all the day your heart will say, "'Tis luck enough to live.
When an opportunity comes your way, it's about making sure you're prepared to be the one who can walk through the door and deliver the goods. And I've had a lot of luck on my side and I've been prepared for that luck.
If there's something left in me, it's better to go down fighting. You've got to have a bit of self-belief and confidence in yourself. I might know that I have only a little chance but I'm a good rider and I try to make it happen. You have to give luck a swift kick in the behind so it falls on your side. You have to make your own luck.
If your intelligence and your luck are on your side, you don't need angels!
With luck on your side, you can do without brains.
Who gives a trifle meanly is meaner than the trifle.
Luck plays an important role in Bollywood. We all work really hard to earn success but our luck has to be on the right side, especially from where I come from.
The one thing you can do for sure is push the luck on your side
With God on your side, what does luck matter?
Obviously, you have to have some luck on your side to be successful.
Sometimes luck is on your side, and everything works.
I'm not a huge luck guy. I think you make your own luck. I don't really believe in some other force making your own luck.
To win a championship, you have to have a little bit of luck on your side.
If you have luck on your side and are strong mentally, you can succeed in Europe.
We invented the Black Forest trifle. It's got all the flavours of the Black Forest Gateau but in a trifle, using chocolate custard. You've got your kirsch, your cherries, the chocolate custard, the sponge and the cream.
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