A Quote by Marina Abramovic
I hate kitchens. I don't understand these enormous American kitchens that take up half the living room and then they just order pizza.
Related Quotes
Look at something like cooking. Now, you would hear a lot about smart kitchens and augmented kitchens. And what do those smart kitchens actually do? They police what's happening inside the kitchen. They have cameras that distinguish ingredients one from each other and that tell you that shouldn't mix this ingredient with another ingredient.
After years of working in professional kitchens, and then spending so much time in a lot of different home kitchens, I realized that there's a huge gap in the market where you have people who develop cookware but who don't actually cook.
You start out playing in kitchens, and you end up playing in kitchens.
I was fitting kitchens before I could afford not to - so I was still fitting kitchens whilst the first series of The Inbetweeners was coming out.
My kitchen was built for my body. It forms a 'U' in the middle of the living room and dining room. It's not huge, because I don't like huge kitchens.
I think my cooking these days is a lot more relaxed from when I was working in professional kitchens. Spending time in people's kitchens made me realize that people want to eat healthy meals that are easy to prepare, with minimal ingredients that can be made on a budget.
They wouldn't take me in the navy because of my glass eye. So I joined the merchant navy, who allowed monocular crew if you worked in the kitchens. You're not wanted on deck or in the engine room with one eye, but you're good to fire up the ovens and cook hundreds of chops.
I grew up around food and in a restaurant, so it never dawned on me that this was a thing to do; it just was. Then I found it as a profession in my mid-twenties after years of bad decisions and depression. The first step was going to the bookstore and learning about this craft. Then applying in kitchens and just getting to work.
I said a lot of things about which I was wrong. Now I have to sit back and take what's coming, and I will. I still like women in the bedrooms and kitchens in that order, but some of them can do other things.
The stressful part of that is that you're not a chef. People who have learnt to be chefs have spent years in kitchens just on the vegetable section and then move up to the fish section, etc, whereas you have to do everything and it's really full on, but it's an amazing experience.
The German public knows me quite well. I have been in their kitchens and living rooms for years.
In Ethiopia, where I was born, all the cooks are women. When I grew up in Sweden, my mom and my grandmother did predominantly all the cooking. Then I changed to restaurant kitchens, where all of a sudden there were just more men than women, and I always thought that was weird.
I love cooking and kitchens.It's just a great world, and I wanted to explore it. You see the façade, the outside, the public part, and then you just walk through one door marked "Staff Only" and you're in a different universe.
Kitchens are for conversation. They're not just for cooking; they're for conversations.
Traditionally, lots of vagrants and unemployable characters wind up working in kitchens.
Hate is contagious. A few seconds after Donald Trump has told me something hateful, somebody else repeats it. He has legitimized what people only dare say in their kitchens and bedrooms.
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