A Quote by Mark Twain

It is a solemn thought: dead, the noblest man's meat is inferior to pork. — © Mark Twain
It is a solemn thought: dead, the noblest man's meat is inferior to pork.
"Yeah, well, if you eat red meat, it stays in your colon for fifteen years!" Good! I paid for it; I want it in my ass, okay? I want them to find a meat sweater from my esophagus to my asshole when they open me up in the end! "This guy's covered in meat! He's Meat-Man! He's Meat-Tracheotomy-Man!"
Life cannot be cut off quickly. One cannot be dead until the things he changed are dead. His effect is the only evidence of his life. While there remains even a plaintive memory, a person cannot be cut off, dead. And he thought, “It’s a long slow process for a human to die. We kill a cow, and it is dead as soon as the meat is eaten, but a man’s life dies as a commotion in a still pool dies, in little waves, spreading and growing back toward stillness.
The Pork Marketing Board worked with advertising and marketing firms to position the pig as a sort of four-legged chicken - a healthy part of any low-fat lifestyle. The Other White Meat campaign launched in 1987 and was so successful at selling lean pork cuts, it actually hurt the rest of the pig.
I like to have a spray bottle filled with apple juice to spray onto my meat. Whether it's pork, chicken, or beef, it adds flavor. Also, it helps keep your meat a real golden mahogany-looking color and prevents it from turning black.
That man scorches with his brightness, who overpowers inferior capacities, yet he shall be revered when dead.
The end of man is action, and not thought, though it be of the noblest.
The end of Man is an Action, and not a Thought, though it were the noblest?
America is an idea. And it's the solemn responsibility of each 'temporary' president to protect and nurture that noblest of all ideas - with integrity. This man, Mitt Romney, has shown - not through his experience, but through his actions and words - that he is unqualified to carry out that responsibility.
Prayer never brought in no side-meat. Takes a shoat to bring in pork.
'Meat' is a vague term and can be used to refer to many parts of an animal, including internal organs and skin. For the most part, the meat we eat consists of muscle tissue taken from farm animals, whether it's a sirloin steak, which is cut from the rear of a cow, or a pork chop, taken from flesh near the spine of a pig.
I gave up red meat and pork - I love burgers and steaks so it's been tough.
If I had to narrow my choice of meats down to one for the rest of my life, I am quite certain that meat would be pork.
I'm a pescatarian, so I don't eat red meat or pork. So my dinners usually consist of seafood in some way. And maybe cookies after!
Inferior thinking and writing will make a name for a man among inferior people, who in all ages and countries, are the majority.
If you're new to the smoking game, the first dish I suggest you smoke would be a pork shoulder. Unlike brisket or ribs, the meat is intrinsically tender. It's very well marbled both on the outside of the shoulder and throughout the meat, so even if you overcook it, even if you get a spike in temperature, it's very hard to screw up. It usually comes out moist, crispy and delicious no matter what you do to it.
Josh Ozersky was a meat man. He knew meat, revered it, studied it, sang it, evangelized it, wrote about it, and, of course, ate it. Lots of it. Life, for Josh, was meat, and writing. Everything else was a side.
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