A Quote by Meghan Markle
I grew up with that farm-to-table dining before it was sweeping the nation. I do think there's some value to really throwing yourself into food and embracing where it comes from.
Related Quotes
I'm a California girl, right? I grew up with that farm-to-table dining before it was sweeping the nation.
I do think there's some value to really throwing yourself into food and embracing where it comes from.
I think people are more savvy about cooking, food and dining. I notice they are looking for more value for their money - not in larger portions but more in terms of healthier, fresh, farm-to-table dishes with a nice presentation.
We don't really have any that protect the food supply from farm to table. We have a food safety system that's piecemeal, largely divided between two agencies that don't talk to each other very much. Neither agency can enforce regulations from the farm to the table.
I think things like 'farm to table' are misleading. I think sometimes that becomes a pedestal or a soap box to get people into your restaurant but is not... it's almost empty in a way. I mean, my food comes from a farm, and I serve it on a table.
In later life, as in earlier, only a few persons influence the formation of our character; the multitude pass us by like a distant army. One friend, one teacher, one beloved, one club, one dining table, one work table are the means by which one's nation and the spirit of one's nation affect the individual.
Many countries have food safety systems from farm to table. Everybody involved in the food supply is required to follow standard food safety procedures. You would think that everyone involved with food would not want people to get sick from it.
A dining room table with children's eager hungry faces around it, ceases to be a mere dining room table, and becomes an altar.
I grew up on a farm, and I had good, natural South Tyrolean food.
I'm at an age where I think more about food than I do about sex. Last week I put a mirror over my dining room table.
DJs should not be just pressing play with a USB stick, or getting wasted and throwing cake. I don't think [stunts like throwing cake] have anything to do with connecting with your audience. To me, it has no substantial creative value - it's just a waste of food.
I grew up on a pig farm in southeast Nebraska. When I started doing the Blue Collar Tour, I thought it was kind of funny because I faked my accent, so everybody thought I lived in an apartment somewhere. But I grew up on a pig farm.
You know, I hate to borrow Apple's tag, but think different. Really. From the very beginning. I didn't know what the fast-food rules were. I got my training at the Culinary Institute Of America, and then I opened up a fast food place according to fine dining rules.
There's not a lot to do in a small town, but i grew up on a cattle farm... some people would say there's nothing to do on a cattle farm, but I'd say there's everything to do.
Every single day we sit down to eat, breakfast, lunch, and dinner, and at our table we have food that was planted, picked, or harvested by a farm worker. Why is it that the people who do the most sacred work in our nation are the most oppressed, the most exploited?
All I needed was a steady table and a typewriter...a marble-topped bedroom washstand table made a good place; the dining-room table between meals was also suitable.
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