A Quote by Melissa Leong

Laos is considered by many as the dark horse of Southeast Asian cuisine, a culmination of the rich food heritage of neighbouring countries China, Myanmar, Vietnam, Cambodia and Thailand.
I'm head-over-heels in love with Southeast Asia. Every time I touch down in Thailand, Cambodia, or Vietnam, the air washes over me, and I feel like I'm home. From the people to the food to the history, there's just no place like it.
Although one of the key justifications for the Vietnam war was to prevent the spread of communism, the U.S. defeat was to produce nothing of the kind: apart from the fact that Cambodia and Laos became embroiled, the effects were essentially confined to Vietnam.
Southeast Asia food uses many different types of spices which are quite new to me, like the curry leaves which I saw at the Kreta Ayer wet market in Chinatown. With such spices used in cooking, this usually imparts a strong aroma to Southeast Asian food, which appeals to the senses.
Henry Kissinger is the greatest living war criminal in the world today, with the blood of millions of people in Vietnam and Cambodia and Laos and Chile and East Timor on his hands. He will never appear in a court or be behind bars.
Countries that managed to rebuild commanding state structures after popular nationalist revolutions - such as China, Vietnam, and Iran - look stable and cohesive when compared with a traditional monarchy such as Thailand or wholly artificial nation-states like Iraq and Syria.
From Japan to Thailand, I keep discovering amazing talent, cuisine and food markets.
But, you know, I just did a big trip in the spring to Vietnam and Cambodia and Thailand, and that's when I bought a Kindle. I have like 15 books on this one little gizmo. But when I came home, the first night I picked up the book that was on my nightstand and I went right back to that.
China has become a major presence for most countries around the world but notably for its neighboring countries in Asia. So I think it is a common position for Japan and its Asian neighbors that we certainly would strive to maintain as much as possible friendly relations with China.
We took a family trip to Thailand, Vietnam and Cambodia over Christmas and New Year's. Three weeks was a long time, but it was cool, man. We were on the ocean, so that was kind of intense. After a couple of days you realize how far out you are.
I had a lot of fun in Cambodia, much more so in Cambodia than Vietnam.
The image foreigners have of French cuisine is fattening and very fancy food. But it's not true - French food isn't just rich. The word "healthy" doesn't exist in French. We have many, many words, but not that one. To me, healthy means paying close attention to feeding people.
My German heritage, it's through food. Growing up in Switzerland, the thing that I remember the most is the food. And so the way that I experience people and places is through that - through its food and cuisine.
When I was first lady, I worked to call attention to the plight of refugees fleeing Cambodia for Thailand, I visited Thailand and witnessed firsthand the trauma of parents and children separated by circumstance beyond their control.
I think East Asian countries, I think they're very fortunate to have Buddhism survive as a strong influence because right from the time when Buddha himself, 2,500 years ago, made the point about the importance of education, and the word "Buddha" also means enlighten[ed] or educated. So all the Buddhist countries, not only Japan and Korea and China and Hong Kong and Thailand but also even Burma and Sri Lanka, had a higher level of education.
In early 1961 a new president, John F. Kennedy, was told by military leaders and civilian officials that the Kingdom of Laos - of no conceivable strategic importance to the U.S. - required the presence of American troops and perhaps even tactical nuclear weapons. Why? Because if Laos fell, Asia would go red from Thailand to Indonesia.
China's productive system draws upon the other East Asian countries to a great extent. The volume of trade is much larger than the net amount being exported from China. China needs substantial reserves to finance all that.
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