A Quote by Michael Rapino

House of Blues has soul right down to the chef in the kitchen.

Michael Rapino

Quote Topics

Blues Chef Down House Kitchen Right Soul

Quote Author

Michael Rapino
American - Businessman

Chef means boss and in France you get an office chef and you get a chef on a building site, etc. So I'm a chef de cuisine, chef of the kitchen, and that means that I'm in charge of a team.

Paul Rankin

When you have a chef that wants to be in the spotlight, maybe after one or two appearances on a show, they think they're at a certain level that they haven't reached yet in the kitchen. Shows like 'Top Chef', 'Hell's Kitchen' have helped bring attention to the culinary world.

Geoffrey Zakarian

This kitchen is completely calm. Some of the old-fashioned chefs - they become kings in their kitchen, they've got to be called chef. But I don't care if someone calls me chef or Heston, it really doesn't bother me.

Heston Blumenthal

In an Indian kitchen, the focus is on getting the job or dish done right in whatever way possible; however, in a French kitchen there's a clear hierarchy, and a chef has to know where their skills are and not go beyond them.

Manish Dayal

My favorite room in the house is my kitchen. It's definitely the heart and soul of our home. It's where we gather in the morning as a family to start the day, and it's where we wind down at night over supper.

Kimberly Schlapman

The blues echoes right through into soul, R&B and hip hop. It's part of the make-up of modern music. You can't turn your back on the blues.

Ronnie Wood

I'm an old soul. The blues, especially older blues, is the human element that kind of gives the music soul, and I think that maybe not enough people connect to the blues. It's a very powerful place to be; and if you can express that to an audience, I think that you can express a lot through that.

Bria Skonberg

It's like a kitchen, acting. Put a chef in a kitchen and they will have different recipes. Whatever your recipe, what works for you won't work for another.

Carole Bouquet

Spinach and champagne. Going back to the kitchens at the old Waldorf. Dancing on the kitchen tables, wearing the chef's headgear. Finally, a crash and being escorted out by the house detectives.

Zelda Fitzgerald

Food is a passion because I basically grew up in a kitchen. My mother was a gourmet chef and I'm the youngest of five kids. We would always congregate in the kitchen.

Laura Prepon

There are happy blues, sad blues, lonesome blues, red-hot blues, mad blues, and loving blues. Blues is a testimony to the fullness of life.

Corey Harris

What I consider to be the barometer for what is a rock artist and what is not, is somebody who has a certain element of blues, even a hint of soul or blues music, derivative of African-American blues, folk, spiritual, or gospel.

Ian Astbury

There's a bond among a kitchen staff, I think. You spend more time with your chef in the kitchen than you do with your own family.

Gordon Ramsay

It's very important in a restaurant to really do the right hiring because there's no restaurant that you have one cook and one chef and nobody else in the kitchen. Generally you have five, ten, 15 people with you. So that's really important is to train them right, but first you have to hire the right people.

Wolfgang Puck

I dabbled in things like Howlin' Wolf, Cream and Led Zeppelin, but when I heard Son House and Robert Johnson, it blew my mind. It was something I'd been missing my whole life. That music made me discard everything else and just get down to the soul and honesty of the blues.

Jack White

I have heartaches, I have blues. No matter what you got, the blues is there. 'Cause that's all I know - the blues. And I can sing the blues so deep until you can have this room full of money and I can give you the blues.

John Lee Hooker

A Quote by Michael Rapino

Quote Topics

Quote Author

Related Quotes

Related Authors