A Quote by Michelle Gomez

I feel so Scottish when I go abroad, and I'm so proud of it, but for me, it's not a political statement - I just happen to be Scottish. — © Michelle Gomez
I feel so Scottish when I go abroad, and I'm so proud of it, but for me, it's not a political statement - I just happen to be Scottish.
Ah, Scotland. I am three-parts Scottish and terribly proud of it, although maybe we should divide it into eighths, because my two-eighths are Danish and English, the Lumley part. But the bulk of the rest of me is Scottish - and Scottish ministers especially.
I do feel Scottish in some way. Maybe it's to do with visiting my grandparents here every summer as a child, but I am aware of my Scottish ancestry. It's there all right, but it would be pushing it to label me a Scottish painter. Or, indeed, an anywhere painter.
I'm not particularly ethnically Scottish; I have one grandfather who is Scottish, although he's called Macdonald, and you don't get a lot more Scottish than that. The Scottish part of my family are from Skye, and I've always been very aware of that - always been very attracted to Scottish subject matter, I guess.
I have lots of Scottish blood and know that my family name is Scottish. At my home in the States I have a tartan crest but, unfortunately, I do a terrible Scottish accent.
Scotland's political identity was destroyed, and a huge Scottish emigration to North America followed the brutal Highland clearances. These included every layer of Scottish society, not just the remnants of the defeated clans.
There's just certain accents that you can and can't do. And the Scottish accent was one that came quite naturally to me, which is weird because I have no one in my life who's Scottish.
Scotch beef, salmon and shellfish are recognised the world over for their excellence and Scottish provenance. People recognise the Scottish brand. They associate the country with quality food and drink, and clearly other Scottish sectors, such as dairy, can benefit from that, too.
Shipping is so cheap that it makes more financial sense for Scottish cod to be sent 10,000 miles to China to be filleted, then sent back to Scottish shops and restaurants, than to pay Scottish filleters.
I have Scottish genes: my grandfather was Scottish. My father was a voracious drinker. So, drinking came naturally to me.
The NHS cannot be privatised if that's not the will of the Scottish people, and the Scottish health service will have the funding that's necessary if that's also the will of the Scottish people.
I think that Scottish people, like Canadians, are often misunderstood and what I like about my Scottish friends and relatives is how quickly it can go from love to anger. It's a great dynamic.
'Cullum' is Scottish, but I'm nowhere near Scottish. My mother is Burmese, and my father is of German, Jewish, English ancestry.
If you want to go way way back, then I'm Scottish. My great great grandfather was Scottish, James Gordon Harriott, and a white Scotsman too.
I'm Scottish first, and it's odd to hear that I'm a Scottish-American.
You just have to have a song that you're desperate to play along to, and for me it was 'Turn' by the Scottish band Travis. I went to see them headline the Scottish T in the Park Festival, so after that festival, I went home and taught myself all of the Travis back catalog with an old guitar and a little chord book.
I haven't actually checked my family tree, but Rutherford is a very old Scottish name, so I've probably got Scottish genes a few generations back.
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