A Quote by Minnie Driver

Palmer's Cocoa Butter Formula Cream - you can use it everywhere.

Minnie Driver

Quote Topics

Butter Cocoa Cream Everywhere Formula Use

Quote Author

Minnie Driver
English - Actress
Born: January 31, 1971

I use Palmer's Cocoa Butter on my body most days.

Denise Lewis

I am really excited to be partnering with Palmer's Cocoa Butter Formula. Aside from being a longtime fan of their products, they're a family business with a strong ethical foundation, and that makes us a great match.

India Arie

Ever since I was a little teen, I was told by my great-grandma that you've got to always have a good moisturizer. I use cocoa butter, and I use it for all things needing moisture - face, hair, throw it on those legs at the beach, get them all shiny. Cocoa butter is such a great product.

Sufe Bradshaw

You need chocolate with enough cocoa butter. If your chocolate is high-quality, with a good content of cocoa butter, the chocolate will melt inside and create layering. That's very important. Those chocolate morsels don't melt. So, for the best chocolate chip cookies, I use the chocolate we sell, which is a 60 percent cocoa.

Jacques Torres

I don't put cream in any pasta noodles ever. I would use a little butter, but I don't ever use cream.

Mario Batali

I don't use no cologne, none of that. I just use cocoa butter and that's it. Everything I need is natural besides going to the shower and taking soap and shampoo and conditioner.

DJ Khaled

I always use my husband's cocoa butter stuff. He has amazing skin!

Idina Menzel

If you're afraid of butter, use cream.

Julia Child

I love having an unlimited supply of cocoa butter.

DJ Khaled

My favorite thing from Dairy Queen is a Peanut Buster Parfait, which is: fudge at the bottom, vanilla ice cream, some peanuts, fudge, peanuts, ice cream, fudge, and it's layered. But I also really like peanut butter cups, so I'll put peanut butter cups in there.

Nicole Byer

If you don't mind smelling like peanut butter for two or three days, peanut butter is darn good shaving cream.

Barry Goldwater

Temperature is the key to making a smooth custard butter cream. Some add the butter when the mixture's still hot but it tends to split and you end up with a grainy result. Wait for it to cool.

Adriano Zumbo

I mostly eat peanut butter sandwiches. Peanut butter and banana, peanut butter and jelly, peanut butter and potato chips, peanut butter and olives, and peanut butter and marshmallow goo. So sue me, I like peanut butter.