A Quote by Molly Qerim

At my house, I have a wine and beer fridge. It's got everything. The beer is at 38 degrees, and the wine is at 50 degrees. We take it seriously, but I'm actually not that big of a drinker.
Growing up, my dad drank a lot of wine, so I got a taste for, and learned how to enjoy it. He spoke a lot about flavors and differences in tastes of wine. Also, our manager, Rick Sales, is a big wine drinker; he goes to a lot of wine-tasting classes, and he's taught me about the qualities of wine.
I'm not much of a beer drinker, you know what I drink? Peach wine coolers.
The reality is that beer still outsells wine and spirits combined, and makes up 60 of all alcoholic beverage occasions. It's important to keep beer fun, relevant and in step with the changing preferences of adults who enjoy beer.
You can do anything with beer that you can do with wine. Beer is great for basting or marinating meat and fish.
Why beer is better than wine: human feet are conspicuously absent from beer making.
Wine has class. I love wine. The drier, the better. But beer? I just can't do it.
Different drinks have different metaphorical weight. Wine's heady, gin is poisonous, vodka's cold, and beer is plain boring. In real life, I'm a big fan of boxed white wine, much to the dismay of my more refined friends.
I'm not a real big wine drinker. I enjoy wine from a distance.
Upon the first goblet he read this inscription, monkey wine; upon the second, lion wine; upon the third, sheep wine; upon the fourth, swine wine. These four inscriptions expressed the four descending degrees of drunkenness: the first, that which enlivens; the second, that which irritates; the third, that which stupefies; finally the last, that which brutalizes.
Wine lovers all speak of their First Time, a quasi-spiritual moment of awakening to wine's wonderment. After that, it's a life sentence. I've seen it happen to even the most confirmed beer sluggers.
I'm not an alcohol drinker. Instead of the real beer, I just go with root beer.
So popular is beer, the world's best-selling alcoholic drink, that it is often taken for granted. Yet scientific analysis shows that a glass of beer has within it as many aromas and flavors as fine wine. Not everyone understands this, but an increasing number of people do.
I never was a crazy liquor drinker, and I don't like beer that much - though I keep the brews at home because my homies love beer.
Everything was a trap: women, drugs, whiskey, wine, scotch, beer - even beer - cigars, and cigarettes. Traps: Work or no work. Traps: Artistry or no artistry; everything sucked you into some spiderweb. I disdained the use of the needle for the same reason that I disdained some so-called beautiful women - the price was far beyond the measure of the worth. I didn't want to hustle that hard.
This beer is good for you. This is draft beer. Stick with the beer. Let's go and beat this guy up and come back and drink some more beer.
Greek customs such as wine drinking were regarded as worthy of imitation by other cultures. So the ships that carried Greek wine were carrying Greek civilization, distributing it around the Mediterranean and beyond, one amphora at a time. Wine displaced beer to become the most civilized and sophisticated of drinks—a status it has maintained ever since, thanks to its association with the intellectual achievements of Ancient Greece.
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