A Quote by Morgan Wallen

I like whiskey and I like vodka, too. And beer. — © Morgan Wallen
I like whiskey and I like vodka, too. And beer.
Whiskey's to tough, Champagne costs too much, Vodka puts my mouth in gear. I hope this refrain, Will help me explain, As a matter of fact, I like beer.
Russians will consume marinated mushrooms and vodka, salted herring and vodka, smoked salmon and vodka, salami and vodka, caviar on brown bread and vodka, pickled cucumbers and vodka, cold tongue and vodka, red beet salad and vodka, scallions and vodka-anything and everything and vodka.
When he finished, he drank from the cup. Everyone else did too, so I followed suit. And nearly choked to death. It was like fire in liquid form. It took every ounce of strength I had to swallow it and not spray it on those around me. "Wh...what is this?" I asked, coughing. Viktoria grinned. "Vodka." I peered at the glass. "No, it isn't. I've had vodka before." "Not Russian vodka." Apparently not.
Russia tried to introduce beer as kind of the new vodka - and it's working with younger people in major cities - but you can have ten shots of vodka and be perfectly okay. If I had ten beers, I would be liquidated.
I'm a beer man. I tried to drink whiskey and Scotch but I don't get it. It smells like a girl who didn't shower and just splashed a lot of perfume on.
I'm a beer man. I tried to drink whiskey and Scotch, but I don't get it. It smells like a girl who didn't shower and just splashed a lot of perfume on.
Considering that Americans are now moving away from whiskey, moving away from brown spirits in general, I believe that they will all join Russians who drink vodka straight. They will sip it like cognac.
I do enjoy a beer. And a shot of vodka with some apple juice is what loosens me up before I go onstage, because I get really nervous. I wish I could say it was something more healthy, like Pilates.
You sit back in the darkness, nursing your beer, breathing in that ineffable aroma of the old-time saloon: dark wood, spilled beer, good cigars, and ancient whiskey - the sacred incense of the drinking man.
Paintings are like a beer, only beer tastes good and it's hard to stop drinking beer.
Beer. It always seems like such a good idea at the time, doesn't it? What's worse is beer seems like an even better idea after you've had some beer.
Go along, go along quickly, and set all you have on the table for us. We don't want doughnuts, honey buns, poppy cakes, and other dainties; bring us a whole sheep, serve a goat and forty-year old mead! And plenty of vodka, not vodka with all sorts of fancies, not with raisins and flavorings, but pure foaming vodka, that hisses and bubbles like mad.
I do like beer, but lately I've started drinking non-alcoholic beer and I like the taste of it and I don't get the alcohol, so that's a good alternative also.
My favorite thing is always a nice, inexpensive draft beer, but if someone wants something a little more complicated than that, then I'd like a Michelada, which is where I take beer and a little bit of either a spicy or not-so-spicy Bloody Mary, mix it like six to one [ratio], so it's kind of a red beer.
I only drink wine, beer, and champagne. I've never had hard liquor, I've never had a whiskey drink in my life. I just don't like it.
Nothing quenches the thirst like a wheat beer, or sharpens the appetite like an India pale ale. Nothing goes as well with seafood as a dry porter or stout, or accompanies chocolate like an imperial stout. Nothing soothes like a barleywine. These are just a few of the specialty styles of beer.
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